Chocolate Biscuit cake
Chocolate Biscuit cake

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate biscuit cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Break each of the biscuits into almond size pieces by hand and. Remove cake from cake pan and turn upside down onto a serving plate. This rich, chocolate biscuit cake is a favorite of the Royal family.

Chocolate Biscuit cake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Chocolate Biscuit cake is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate biscuit cake using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocolate Biscuit cake:
  1. Prepare 15-20 parle g biscuits (1 medium packet)
  2. Take 10-15 bourbon chocolate biscuits
  3. Take 1 KitKat chocolate
  4. Get as required Coloured sauf (fennel) as required
  5. Make ready 1 cup condensed milk
  6. Make ready 1/4 tbsp baking soda

Break each of the biscuits into almond-size pieces by hand and set aside. Cream the butter and sugar in a bowl until the mixture starts to lighten. Chocolate Biscuit Cake, a simple confection made with tea biscuits and chocolate ganache, is a modern-day favorite of both Queen Elizabeth II and her grandson, Prince William. The queen always made sure it was on the menu whenever her grandson came for tea at Buckingham Palace.

Steps to make Chocolate Biscuit cake:
  1. Grind all the biscuits in grinder.
  2. Now add sugar in it and slowly slowly add milk and mix it well
  3. Now side by side boil some water in cooker and put small stand and now add baking soda in it and instant put in other utensil in which you want to bake (grease that bowl with oil),add dry fruit and chocolate on it and bake for 15-20 minutes on medium flame.
  4. When it cools down then transfer to plate and garnish with sauf and chocolates.our cake is ready to serve.

Darren McGrady shared the exact recipe for the Queen's favourite chocolate biscuit cake. Darren added the Queen would make sure she finished the cake by having it sent to whatever palace she was. To make a chocolate biscuit cake, start by creaming together butter and sugar. Then, melt some dark chocolate in a pan over low heat and stir in the butter mixture as well as some crumbled-up biscuits. Melt the butter, syrup and chocolate in a pan over a low heat.

So that is going to wrap it up for this special food chocolate biscuit cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!