Buttercream cake
Buttercream cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, buttercream cake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Buttercream cake is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Buttercream cake is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook buttercream cake using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Buttercream cake:
  1. Take 500 g icing sugar
  2. Prepare 150 g margerine
  3. Get 3 tablespoons milk
  4. Prepare 1 teaspoon flavour
  5. Make ready 400 g Flour
  6. Prepare 350 g Margarine
  7. Prepare Recipe
  8. Prepare 3 teaspoons Baking powder
  9. Prepare 400 g Sugar
  10. Get 400 g Egg

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Steps to make Buttercream cake:
  1. Beat butter and sugar untill is fluffy,and add egg one at a time and continue beating.and the flavour
  2. Sift flour and baking powder,add the flour and baking mixture in batches.
  3. Then add milk increase speed of mixer.
  4. Get a clean bowl and add your icing sugar and margerine - Mix with you electric mixer - Add water, flavour, colour of your choice and mix until mixed - Prepare your pipping bag, add your Buttercream and decorate your cake

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