Liver Kassa (chicken)
Liver Kassa (chicken)

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, liver kassa (chicken). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Liver Kassa (chicken) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Liver Kassa (chicken) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have liver kassa (chicken) using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Liver Kassa (chicken):
  1. Prepare 300 grams chicken liver
  2. Make ready as needed Oil
  3. Make ready 1 stick cinnamon
  4. Take 2 pieces clove
  5. Get 3 pieces cardamom
  6. Prepare 1/2 cup thinly sliced onion
  7. Make ready 4 smashed cloves of garlic
  8. Get 1 sliced tomato
  9. Get 1/4 tsp turmeric powder
  10. Get 1 1/2 tsp chilli powder
  11. Prepare to taste Salt
  12. Take to taste Sugar
  13. Make ready 1 pinch garam masala
Steps to make Liver Kassa (chicken):
  1. Heat the oil in a deep pan
  2. Add the cinnamon, clove and cardamom
  3. Add the onion and saute it till the onion becomes translucent
  4. Sprinkle a little water and add the smashed cloves of garlic and the tomato
  5. Saute for about 2 minutes then add the turmeric, chilli powder and salt
  6. When the masala is properly mixed, put in the pieces of liver and add a little water
  7. Saute it till the masala is blended with the pieces of liver
  8. Then add water and cover the pan with a lid
  9. Leave it for sometime, stirring it occasionally.
  10. When the liver is is cooked and the gravy is thick and dry, add sugar and a pinch of garam masala
  11. Stir it one final time
  12. Serve

So that is going to wrap it up for this special food liver kassa (chicken) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!