Chocolate cake with coffee buttercream
Chocolate cake with coffee buttercream

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cake with coffee buttercream. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Home » Cakes » Chocolate Coffee Buttercream Frosting. Jump to Recipe; This chocolate buttercream is amazing for one reason… it has COFFEE in it! Chocolate Coffee Buttercream is basically the best invention ever.

Chocolate cake with coffee buttercream is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Chocolate cake with coffee buttercream is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have chocolate cake with coffee buttercream using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chocolate cake with coffee buttercream:
  1. Get Sponge
  2. Take 6 eggs
  3. Get 100 gm flour
  4. Get 50 gm cocoa powder
  5. Prepare 150 gm castor sugar
  6. Take 1 1/2 tsp bp
  7. Make ready 1/4 cup butter or oil
  8. Make ready Butter cream Frosting
  9. Take 200 gm butter
  10. Make ready 2 tbsp milk
  11. Prepare 300 gm icing sugar
  12. Take Cheesy frosting
  13. Take 100 gm butter
  14. Get 100 gm happy cow cream cheese
  15. Make ready 250 gm icing sugar
  16. Get 2 tbsp vanilla essence

Sugar: I used granulated sugar for this chocolate cake. Cocoa powder: I use dutch process cocoa powder because it has a smoother flavor and creates a nicer. Chocolate Cake with Coffee Buttercream by Nigella.. Rich chocolate cake flavored with coffee and topped with a creamy coffee buttercream.

Instructions to make Chocolate cake with coffee buttercream:
  1. Recipe for Sponge : Mix flour, cocoa powder & bp together.Beat sugar with eggs, when it becomes fluffy add oil n mix it well then fold with flour mixer with light hand. Bake 30-40 mins at 180 in preheated oven.
  2. Butter cream frosting: Firstly beat butter with milk then gradually add sugar. Divide this mixer in 2 portions. In one portion add 2 tbsp cocoa powder n mix it well. In another portion add coffee mixer(1tsp instant coffee mix with 2 tbsp of water) & mix it well.
  3. Cheesy frosting: Beat butter n cream cheese together n then add vanilla essence n add icing sugar gradually. Then divide into three portion add colours of ur choice.
  4. Assembling: Cut sponge from center like sandwich then apply chocolate buttercream in center n place another part on it then cover n plaster with coffee buttercream. Then in the end decorate with flowers with cheesy frosting

If you are a coffee lover, today's cake was absolutely made for you. Because as a self-proclaimed coffee enthusiast, this cake, which came to us right at the beginning of quarantine life, became entirely housed in OUR home as I was unable. The Chocolate Coffee Cake Recipe is a perfect, moist and delicous cake for coffee and chocolate lovers. The coffee cake that is made form freshly brewed coffee and frosted with rich chocolate butter cream can be served chilled as a dessert for your parties. The Chocolate Coffee Cake tastes delicious even without the frosting, this means you could serve it as a tea time cake as well and.

So that’s going to wrap it up with this exceptional food chocolate cake with coffee buttercream recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!