Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, magnolia bakery inspired vanilla cupcakes with vanilla buttercream. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Magnolia bakery inspired vanilla cupcakes with buttercream frosting. The vanilla buttercream we use at the bakery is technically not a buttercream but actually an old-fashioned confectioners' sugar and butter frosting. The most popular flavor at the celebrated New York City bakery is vanilla for a reason!
Magnolia Bakery Inspired Vanilla Cupcakes with Vanilla Buttercream is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Magnolia Bakery Inspired Vanilla Cupcakes with Vanilla Buttercream is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have magnolia bakery inspired vanilla cupcakes with vanilla buttercream using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Magnolia Bakery Inspired Vanilla Cupcakes with Vanilla Buttercream:
- Prepare 3 cups all purpose flour
- Get 1 teaspoon baking powder
- Take 1 cup (2 sticks) room temperature butter softened (unsalted)
- Make ready 2 1/2 cups sugar
- Prepare 4 large eggs - room temperature
- Take 1 cup milk
- Get 1 teaspoon vanilla extract
- Get Vanilla Buttercream
- Make ready 1 cup (2 sticks) room temperature butter softened (unsalted)
- Make ready 5 cups confectioners sugar
- Take 1/2 cup milk
- Take 2 teaspoon vanilla extract
In a large mixing bowl, cream the butter using an electric mixer on medium speed until smooth. Magnolia Bakery NYC's classes require a minimum of five attendees per class. Learn how to ice and decorate classic cupcakes with Magnolia Bakery's signature swirl. Take home six of the beautiful cupcakes you create during the class, our best-selling vanilla cupcake and vanilla buttercream recipes, sprinkles, cupcake decorations and an at-home starter cupcake icing kit and more.
Instructions to make Magnolia Bakery Inspired Vanilla Cupcakes with Vanilla Buttercream:
- Preheat oven to 350 degrees and prepare 24 muffin tins with large cupcake/muffin paper. In a small-medium bowl mix the baking powder with the flour and set aside.
- In a medium bowl soften the butter by beating it with an electric mixer. Gradually add the 2 cups of sugar until batter is fluffy and well mixed for almost 3 minuets. I usually scrape it in between with a rubber spoon and mix again.
- Add one egg at a time, making sure they blend with the mix
- Add your dry flour mix to the batter gradually in 3 parts, alternating with milk and the vanilla extract. To be more clear you add a bit of flour, milk and vanilla and then you beat, then repeat. DO NOT OVERMIX.
- Pour the batter equally in the cupcake tins and bake in the oven for 15-20 minutes. You can test your cake with a toothpick to determine if fully baked.
- Meanwhile prepare your vanilla buttercream. Do keep in mind that buttercream melts fast if not stored in the refrigerator, so i do recommend keeping the buttercream batter in the fridge before adding on top. Also make sure your cupcakes are cold before adding the buttercream as the heat will melt it.
- Combine butter, 2 cups sugar, milk, and vanilla. Beat on medium speed until smooth and creamy, 3 to 5 minutes. Gradually add remaining sugar, 1 cup at a time, beating for about 2 minutes after each addition, until icing reaches desired thickness, it should feel a bit hard than normal cream.
- After adding your buttercream on your cupcakes, id suggest you keep for a few hours in the fridge for the buttercream to harden and give you that buttercream effect and taste! Yum Enjoy
Remove from the tins and cool completely on a wire rack before icing. Instructions: Cream the butter in a large mixing bowl. Learn how to make Magnolia Bakery's beautiful flower cupcakes, decorated with classic American buttercream in a variety of pastel colors. Take home six of the cupcakes you create during the class, our best-selling vanilla cupcake and vanilla buttercream recipes, sprinkles, cupcake decorations an at-home starter cupcake icing kit and more. Stir occasionally until completely smooth and no pieces of chocolate remain.
So that is going to wrap this up with this special food magnolia bakery inspired vanilla cupcakes with vanilla buttercream recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
