Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cupcakes with vanilla buttercream frosting. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chocolate cupcakes with Vanilla buttercream frosting is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chocolate cupcakes with Vanilla buttercream frosting is something which I have loved my whole life. They’re fine and they look fantastic.
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To begin with this recipe, we have to prepare a few ingredients. You can have chocolate cupcakes with vanilla buttercream frosting using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cupcakes with Vanilla buttercream frosting:
- Make ready 1 cup flour
- Prepare 1/4 & 1/8 cup cocoa powder
- Prepare 1 tsp baking soda
- Make ready 1 egg
- Take 3/4 cup castor sugar
- Make ready 1/3 cup oil
- Prepare 1/8 cup yogurt
- Make ready 1/4 cup milk
- Take 1/4 & 1/8 cup hot boiling water
- Get 1 tsp chocolate extract
- Make ready for frosting:
- Get 100 gm unsalted butter(room temperature)
- Prepare 2 cups icing sugar
- Prepare 1/2 tsp vanila extract
- Take 1 tsp milk(if needed)
Kids love these as birthday treats, too. Kids love these as birthday treats, too. If you want to take it a step further, try swirled frosting instead! Line muffin tins with paper liners.
Instructions to make Chocolate cupcakes with Vanilla buttercream frosting:
- Stieve all dry ingredients n add sugar in it.. mix n set a side..
- Now in another bowl mix all wet ingredients with hand whisk(do not over mix)..Now add in dry ingredients n fold with spatula..
- Batter is ready Now.. Now line up ur cupcake liner with 2/3 of the quantity.. mean while start heating ur oven at 180 degree on lower flame(only).. set time for 20 to 25 mins..
- Now bake ur cupcakes.. n allow to cool
- For frosting.. mix all ingredients except milk n beat on low speed until creamy texture form.. if u find ur texture hard then add milk(do not add too much otherwise ur frosting become running.. it has to b little hard so u can make ur desired shape).. Now take a piping bag insert 2d nozzel in it.. fill ur bag with frosting n make shapes..
- Decorate with sprinkles,ready r homemade foundant n enjoy..
Whisk together flour, baking powder and salt. In large bowl, beat the butter and sugar on medium speed till light. These yellow cupcakes with chocolate frosting are super moist with a buttery flavor and golden color. These classic vanilla cupcakes are topped with a light, fluffy chocolate buttercream. They're super moist, delicately sweet and perfect for every occasion.
So that’s going to wrap this up for this exceptional food chocolate cupcakes with vanilla buttercream frosting recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
