Yam with liver sauce and coleslaw
Yam with liver sauce and coleslaw

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, yam with liver sauce and coleslaw. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Yam with liver sauce and coleslaw is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Yam with liver sauce and coleslaw is something that I’ve loved my entire life. They are nice and they look fantastic.

Fill your yam, cut it in shape you like and fry it. How to make our seriously good homemade coleslaw recipe. Apple cider vinegar and mustard makes our slaw anything but dull.

To begin with this recipe, we have to first prepare a few components. You can cook yam with liver sauce and coleslaw using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Yam with liver sauce and coleslaw:
  1. Prepare Quarter yam
  2. Prepare Quarter kg of liver
  3. Take 2 tomatoes 3 habanero and 2 spring onions
  4. Take cabbage carrot n cucumber
  5. Prepare Salt, oil,seasoning
  6. Prepare And mayonnaise

I must say it came out mighty fine! Well cooked and crispy goes well with our liver and hot chilli sauce. Jollof/fried rice and chicken with salad or coleslaw and moimoi. For the coleslaw, rinse and trim the cabbage and cut into fine strips.

Steps to make Yam with liver sauce and coleslaw:
  1. Fill your yam,cut it in shape you like and fry it
  2. Blend your tomatoes and habanero, chop ur spring onions stir them together in your pan add your salt and seasoning
  3. Chop your cabbage and cucumber grate your carrots in a bowl add your mayonnaise of your like

Season with salt and soak in the milk. Peel the shallot, dice and sauté in hot butter. Rinse the liver, trim, chop and puree in a food processor. You can enjoy this DELICIOUS sauce with rice, yam, pasta etc. Liver is a nutrient dense organ meat good for all age groups.so liver is not only for fried rice😅.

So that’s going to wrap it up with this exceptional food yam with liver sauce and coleslaw recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!