Creamy Coleslaw
Creamy Coleslaw

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, creamy coleslaw. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

A traditional and simple coleslaw has a creamy mayonnaise dressing made with lemon juice, sugar, and horseradish for a sweet and zingy flavor. It goes together quickly because the recipe calls for a bag of ready-made coleslaw mix. For me, this is the best coleslaw recipe because a package of shredded cabbage and carrots really cuts down on prep time.

Creamy Coleslaw is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Creamy Coleslaw is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have creamy coleslaw using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Coleslaw:
  1. Prepare 1/3 c mayo
  2. Take 1/4 c Splenda granular sweetener
  3. Get 3 T + 1 tsp white vinegar
  4. Make ready 1/4 tsp celery salt
  5. Make ready 1 shake Tabasco sauce
  6. Take 1 bag (8 oz) shredded cabbage coleslaw mix or broccoli slaw

This classic side dish is an American staple. It features crispy cabbage and carrots tossed in a tangy and seasoned mayonnaise dressing. It's the classic dish to bring to picnics, potlucks, cookouts and barbecues. View Suggestions BACK TO TOP See all Scripps Networks Digital.

Steps to make Creamy Coleslaw:
  1. In medium bowl, whisk all ingredients except coleslaw mix. Mix in slaw; cover and refrigerate.

This diner-style coleslaw is the epitome of what a good slaw should be: green cabbage, a few carrots, and a good dressing. It's nothing flashy, but that's as it should be. Slaw is the back-up dancer to flashy barbecue numbers. Its cool creaminess, crunchy texture, and tangy flavor. Classic Creamy Coleslaw was served with fried chicken for years at an auction near Martha Artyomenko's Beaver Bay, Minnesota home. "When the lady who made this tasty salad move, I contacted her to get the recipe," Martha explains." My friends and I often take this coleslaw to weddings (like the one in the photo above) and other gatherings." Creamy Coleslaw Creamy Coleslaw.

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