Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, banana wheat choco bread. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Banana wheat choco bread is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Banana wheat choco bread is something that I’ve loved my entire life.
This whole wheat banana bread is made without oil and butter. Rather, applesauce is used to give the bread moisture. Its flavor and texture is In this healthier banana bread recipe, swap butter with unsweetened applesauce, all-purpose flour with whole wheat flour, and replace some of the refined.
To get started with this recipe, we must prepare a few ingredients. You can cook banana wheat choco bread using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Banana wheat choco bread:
- Get 2 big size banana
- Take Half cup sugar
- Prepare 1 tbsp melted butter
- Take 2 tbsp olive oil
- Get 1 tsp vanilla extract
- Get 1 egg
- Take 1 cup wheat flour
- Get 2 tbsp cocoa powder
- Get 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take 1 pinch salt
I typically use whole wheat pastry flour in most baking recipes but traditional, slightly courser whole wheat flours work in this bread as well. Most of my banana bread recipes are healthy, use minimal sugar, no butter/oil, and focus on substitutes. I wanted this bread to fall under that category as well; however, I had never experimented with whole wheat flour in banana bread, nor unrefined sweeteners so I figured I would try something. This whole wheat banana bread recipe is lightened up with Greek yogurt and is sweetened using a combination of honey and brown sugar.
Instructions to make Banana wheat choco bread:
- Smash banana well with half cup powdered sugar.
- Add 1 tbsp melted butter, 2 tbsp olive oil, 1 tsp vanila extract, 1 egg. Beat well.
- Add 1 cup wheat flour, 2 tbsp cocoa powder, 1 tsp baking powder, 1/2 tsp baking soda, 1 pinch salt. Mix well. Don’t beat. Add nuts if you wish.
- Transfer to loaf pan. Bake at 375 F for 30 mins.
Yes, this banana bread with whole wheat flour freezes well, so you can make a loaf, slice it up, and freeze it to enjoy throughout the week! Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. Ingredients for whole wheat banana bread: Oil, eggs, bananas, Greek Yogurt, sugar, whole wheat flour, baking powder, salt - plus the mix ins you'll need for your favorite variation. Flour: Regular or white whole wheat flour both work. You can also use half whole wheat and half white.
So that’s going to wrap this up for this special food banana wheat choco bread recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!