Butter beans curry
Butter beans curry

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, butter beans curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Butter beans curry is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Butter beans curry is something which I have loved my whole life. They are fine and they look fantastic.

Butter beans or jumbo lima beans are delicious cooked in curry gravy and served with rice or roti. Lima beans / butter beans are very good for your health. For vegetarians they are one of the best source of proteins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook butter beans curry using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Butter beans curry:
  1. Prepare 250 ml rice
  2. Make ready 300 g stewing beef
  3. Prepare 1 onion chopped
  4. Get 1/2 green pepper chopped
  5. Take 1/2 tsp Garlic and ginger paste
  6. Prepare 1/2 tsp Crushed garlic
  7. Get 1 can butter beans
  8. Take 1 tsp 11 -in-1 spice
  9. Make ready 1 tsp medium curry powder
  10. Make ready 1/2 tsp leaf masala
  11. Get 1 pinch salt

Butter Beans - chickpeas, lentils, pinto beans. Butter beans is also known as Lima beans. I love butter beans prepared in any form. I love to prepare sambar, kuzhambu, curry, korma using this vegetable.

Steps to make Butter beans curry:
  1. Add the rice in a pot with some boiled water and salt to taste and cook as required.
  2. Braise the chopped onion, chopped green pepper in a dash of oil with the garlic and ginger paste and the crushed garlic.
  3. Once the onions and peppers are well braised, add the beef with 1 cup of water and some salt to taste and allow to cook until beef is tender. TIP: I throw a 1/2 tsp baking powder in to speed up the tendering of the beef process.
  4. Once the rice is ready, strain it (allow cold water to run over it) and then allow it to cool.
  5. Once meat is properly tender (add water continually as it'll cook away) then add the butter beans with all the spices mixed together.
  6. Allow it to cook until it forms a nice creamy gravy and serve on a bed of white rice.

This curry can be had as a side dish for rice. Beans curry recipe - This beans recipe can be used to prepare any variety of beans like French beans, cluster beans To make this beans curry, I have used long beans also called as borabati. Butter Beans Kurma-Easy Butter Beans Masala Recipe - Padhuskitchen. Butter beans kurma is very flavorful and easy to prepare. This is a typical Tamil Nadu style kurma.

So that is going to wrap it up with this exceptional food butter beans curry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!