Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, curry oxtail. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chris De La Rosa from CaribbeanPot.com shares another delightful Caribbean recipe, in his Ultimate Curry Oxtail recipe. Using a curry cooking method from. Oxtail Curry is a type of coconut milk-based curry prepared with beef oxtails slowly simmered in sauce and spices.
Curry oxtail is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Curry oxtail is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have curry oxtail using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Curry oxtail:
- Make ready 3 lb oxtail
- Get 1 1/2 tsp salt
- Get 1 tbsp coconut milk
- Prepare 3 tbsp jamaican curry
- Prepare 1 tsp dried thyme
- Get 2 tbsp ketchup
- Take 1 tsp black pepper
- Make ready 3 cup water
- Get 1 can butter beans (lima beans) you can use white kidney beans too
- Take 4 tbsp shredded carrot
- Prepare 2 clove garlic chopped
- Prepare 2 onions sliced
- Take 3 tbsp olive oil
- Prepare 1 tbsp hot pepper sauce ( scotch bonnet sauce )
- Take 1 1/2 tsp worcestershire sauce
Download Oxtail curry stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. My love for curry is out this world tbh. Jamaican Oxtail Stew- This braised oxtail with butter beans not only have a complex note from allspice but also that familiar garlic, thyme, scotch bonnet and onion medley. Cut the oxtail into joints and wash thoroughly.
Instructions to make Curry oxtail:
- Wash the ox tail in some water and then drain and add it to a large bowl that has a lid
- Add 1 tbsp of olive oil 2 tbsp of curry powder the chopped garlic salt and pepper to the ox tail and massage it in the meat
- Add the slice onions on top and cover for at least a few hours before cooking ..I myself leave over night
- Take a deep frying pan and add 2 tbs oil and wait till it heats up and brown the ox tail removing the onions first
- Once the ox tail is nicely browned add 1 cup of water thyme onions hot sauce ketchup worcestershire sauce and mix all together and cook 4-6 minutes
- Add the ox tail and sauce mixture to a pressure cooker with 2 cups of water 1 tbs of curry and mix once again cover and pressure cook for 40 minutes ( I always start my pressure cooker on high heat until it starts to build its pressure and make noise then turn it down to medium heat and time it for 40 minutes )
- Once the time is up wait for your pressure to go down before opening ( I just put the pot under some cold water for a minute ) then continue cooking adding the coconut milk shredded carrots and lima beans with the lid off until your liquid becomes more like gravy and serve over white rice
- (tip)>> you can always add a pinch of garlic powder and sprinkle salt n pepper for a little more kick even more hot sauce if you like it more Spicey but keep in mind the more it sits the more the hot sauce will come out in it so careful !
Place meat in a heavy saucepan and add the spices and boiling water. Oxtail Curry with Rice - Carib. Caribbean style curried Oxtail served with rice mixed with red kidney beans. Jerk chicken, curry chicken, oxtail, doubles, callaloo – these dishes profoundly reflect the area's long, sorted history of colonization, reclamation, and cross-cultural exchange. Supergolden Bakes. · Southern Smothered Oxtails is a true Southern comfort food.
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