Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, greens and beans. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Greens and beans is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Greens and beans is something which I’ve loved my whole life.
Categories: Dutch Oven American Southern Recipes Beans and Legumes Collard Greens Onion Recipes Side Dish Sauteing Recipes Gluten. Green bean plants are either pole varieties that grow long vines or low-growing bush types. Most varieties are green, but there are also find purple, red, yellow, and streaked varieties.
To get started with this particular recipe, we have to prepare a few ingredients. You can have greens and beans using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Greens and beans:
- Make ready 4 oz Salt pork diced
- Take 1 head Large escarole chopped
- Prepare 4 oz High quality butter ( I use kerrygold unsalted)
- Get 1 can 14 oz canelli beans
- Get 1 can 14oz butter beans
- Make ready 1/2 tsp Crushed red pepper
- Make ready 3 cup Chicken stock
- Get 3 clove Minced garlic
Green beans, string beans, or snap beans are a rich source of vitamins A, C, and K, and of folic acid and fiber. They have similar nutritional benefits to snap peas and okra. This greens and beans salad is a quick and easy vegan salad for four. Aid in Obesity If you are looking for a new low-calorie food addition to your.
Instructions to make Greens and beans:
- Rinse escarole set aside
- Crisp salt pork on medium/ high heat
- In small saucepan Bring to boil chicken stock
- While pork is cooking drain and rinse beans
- Once pork is cooked add garlic and fry till carmelized
- Add in beans and spices and turn heat down and simmer 5 minutes
- Then add escarole to pot and add 1 cup of stock tuen heat back up
- Add escarole and stock till all in the pot
- Serve immediatly or rapid chill and store in fridge
And while green beans are super versatile and there's no shortage of ways to cook them up, remember that you can always freeze them if you're totally bogged down with beans. Green beans are also called string beans. They are a rich source of vitamins A, C, and K, among other important nutrients. They are a favorite among most families and are a part of many delectable dishes. Green beans, also called snap beans or string beans, are a staple in many kitchens across the United States.
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