Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, creamy chicken livers peri peri. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamy Chicken Livers Peri Peri is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Creamy Chicken Livers Peri Peri is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy chicken livers peri peri using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamy Chicken Livers Peri Peri:
- Make ready 500 grams Chicken livers
- Make ready 1 large Onion chopped
- Prepare 1 medium Red pepper seeds removed and chopped
- Make ready 3 Bay leaves
- Get 1 Fresh lemon juice from 1 lemon
- Prepare 1 1/2 tsp Cumin
- Make ready 1 tsp Fresh coriander finely chopped
- Prepare 1 Chili chopped ( or 1/2 teaspoon peri peri spice)
- Make ready 250 ml Fresh cream
- Make ready 1 Splash brandy ( not too much or it turns bitter)
- Prepare 1/4 dash Worcester sauce
- Make ready 2 tbsp Tomato purée
- Make ready Salt to taste
- Make ready 1 tbsp Crushed garlic
- Prepare 1 tbsp Olive oil
- Make ready 1 tbsp Butter. (NOT MARGARINE)
Instructions to make Creamy Chicken Livers Peri Peri:
- Heat olive oil and butter. Sauté onion. When glassy add garlic
- Add chicken livers and brown.
- Add red pepper and all the spices and bay leaves
- Add lemon juice to the pan
- Add cream. Turn the heat down and simmering for 15 minutes. Don't over cook the livers.
- Just before serving add the brandy and heat through.
- Serve with crusty rolls or your favourite fresh crusty bread toasted
So that is going to wrap it up for this exceptional food creamy chicken livers peri peri recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!