Dreamy Chicken And Rice Casserole
Dreamy Chicken And Rice Casserole

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, dreamy chicken and rice casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dreamy Chicken And Rice Casserole is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Dreamy Chicken And Rice Casserole is something that I’ve loved my entire life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook dreamy chicken and rice casserole using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Dreamy Chicken And Rice Casserole:
  1. Make ready 1 large Chicken Breast
  2. Take 1 packages Uncle Bens Basmati Ready Rice
  3. Take 1 can Cream of chicken soup
  4. Make ready 1 can Water
  5. Prepare 2 oz Italian blend shredded cheese
  6. Get 1 cup Steamed veggies (your choice) in this I used baby Lima beans
  7. Take 2 tbsp Soft cream cheese
  8. Prepare 1 tsp Ground cumin
  9. Make ready 1 tsp Lemon pepper
  10. Get 1 tsp Basil
  11. Prepare 1/2 tsp Garlic Pepper
  12. Prepare 1 tsp Onion salt
  13. Prepare 1 tsp Celery salt
  14. Prepare 1 tsp White pepper

With fall right around the corner, I know we can ALL use another super easy weeknight meal in our recipe repertoire, and this cheesy chicken and rice casserole is the perfect fit for so many reasons. Not the least of which is that it can be on your table, ready to serve, in under an hour — and MUCH. Dreamy Chicken And Rice Casserole I was hungry late on a Monday night and started looking to see what I had. At first I was just going to steam some Lima beans and mix it with a package of rice.

Instructions to make Dreamy Chicken And Rice Casserole:
  1. Preheat oven to 375
  2. Steam veggies and set aside
  3. Cook chicken breast (best results in George Foreman grill to sear the juices)
  4. Dice chicken to small pieces and set aside
  5. Cook package of rice as directed and set aside. You can choose another flavor of rice if you wish. My favorite is Jasmine.
  6. In medium saucepan, bring to a boil the soup, one can water and cream cheese, stirring until blended well.
  7. Lower the heat and add all the spices stirring and taste testing to your desire.
  8. Remove from heat
  9. Add chicken, veggies and rice to the soup mixture and blend well
  10. Pour casserole into 8x8 baking dish or round baking dish of similar size.
  11. Add cheese over casserole evenly.
  12. Bake for 20 minutes

Then I remembered I also had a can of cream of chicken soup and. Rotisserie chicken and precooked rice (or leftover rice) are combined with easy-prep veggies and baked with a flour-thickened broth that has a little sour cream added for creaminess. This nostalgic dish evokes the Old School casseroles your grandmother used to make—but in easy mode to make it quick, delicious, and great for a weeknight. Melt butter in a saucepan over medium heat. Add flour a tablespoon at a time and stir until smooth.

So that’s going to wrap this up for this special food dreamy chicken and rice casserole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!