Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, stamina-boosting pork, chinese chives, and bean sprouts stir-fry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stamina-Boosting Pork, Chinese Chives, and Bean Sprouts Stir-fry is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Stamina-Boosting Pork, Chinese Chives, and Bean Sprouts Stir-fry is something which I have loved my whole life.
Chinese chives have a flat leaf and a mix of slight garlic and leek flavor, they are most commonly used in stir fry dishes! They are high in fiber and low. The Best Chinese Bean Sprouts Recipes on Yummly
To begin with this particular recipe, we have to prepare a few components. You can cook stamina-boosting pork, chinese chives, and bean sprouts stir-fry using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stamina-Boosting Pork, Chinese Chives, and Bean Sprouts Stir-fry:
- Prepare 100 grams Pork (offcuts)
- Get 1 bunch Chinese chives
- Make ready 1/2 bag Bean sprouts
- Get 1 packet Shimeji mushrooms
- Get Seasonings for the pork:
- Take 1/3 tsp ☆Grated garlic
- Make ready 1/3 tsp ☆Grated ginger
- Get 2 pinch ☆Salt
- Take 1 tsp ☆Sake
- Take Seasoning ingredients:
- Make ready 1/2 tsp ★Sugar
- Prepare 1/2 tsp ★Chicken stock granules
- Prepare 1/2 tsp ★Soy sauce
- Prepare 1 tsp ★Sake
- Prepare 1 tbsp ★Oyster sauce
- Prepare 1 tsp Vegetable oil
- Get 1/2 tsp Sesame oil
Recipe: stir-fried chinese chives and pork. The Chinese chives carry the ensemble with their fragrant garlic flavor without overpowering the other ingredients. My mom would whip these chives up with some sprouts (mung bean sprouts, the kind you find in. Tofu stir fried with minced pork and Chinese chive sections.
Steps to make Stamina-Boosting Pork, Chinese Chives, and Bean Sprouts Stir-fry:
- Put the pork into a bowl, season with ☆ ingredients, and lightly rub in (letting it sit for about 5 minutes).
- Briefly wash the Chinese chives and bean sprouts. Chop the Chinese chives into bite-sized lengths. Separate the shimeji mushrooms. Combine the ★ seasoning ingredients.
- Pour vegetable oil into a pan, turn on the heat, and stir-fry the pork.
- When cooked through, add the Chinese chives, bean sprouts, and shimeji mushrooms. Continue stir-frying until soft and wilted.
- Add the combined ★ ingredients, and mix to absorb the sauce evenly. Swirl in the sesame oil, and it's done.
Add minced pork to stir fry until the pork turns white. Return fried tofu cubes; add salt, soy sauce and water to But garlic sprouts are also great for this dish. Besides, you can add other vegetables you like too for example. I still have some Chinese chives from my previous dish, Scrambled Egg with Chinese Chives. So, here's another simple dish to share wit.
So that’s going to wrap it up for this special food stamina-boosting pork, chinese chives, and bean sprouts stir-fry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!