Taisen's Leftover Turkey Soup
Taisen's Leftover Turkey Soup

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, taisen's leftover turkey soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Taisen's Leftover Turkey Soup is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Taisen's Leftover Turkey Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

Great recipe for Taisen's Leftover Turkey Soup. I get to make this once a year after thanksgiving. My husband normally doesn't like soup , but this is one that he does like and will eat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have taisen's leftover turkey soup using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Taisen's Leftover Turkey Soup:
  1. Make ready 1 leftover turkey ( you can add in the legs with bones or pull the meat off like I do )
  2. Take 2 cans green beans
  3. Get 2 cans carrots ( I used fresh carrots this time )
  4. Take 2 cans of peas
  5. Get 1 you can change any vegetable you want. you can add corn , lima beans . anything you like
  6. Get 2 to 3 large potatoes ( peeled and cut up )
  7. Take 1 bag of noodles ( any kind )
  8. Prepare 1 vegetable stock or turkey stock ( I use one box of vegetable stock , about 16 ounces , sometimes more. you can also use the bullion cubes and make your own )
  9. Make ready 1 left over turkey gravy ( my recipe for mine will follow after this and I will add it here )
  10. Prepare 1 medium diced onion
  11. Make ready 1 salt to your taste
  12. Prepare 1 pepper to your taste
  13. Make ready 2 to 5 teaspoons of garlic powder ( to your taste, you can add more or use 1 to 2 cloves minced )
  14. Take 1 a few pinches of sage ( you can use basil or thyme as well )

But this turkey soup is fantastic with hearty brown rice or a brown and wild rice combo. After the big T-day feast, this classic turkey soup makes fine use of a turkey carcass with added vegetables such as carrots, celery, onions, peas, white rice, and even leftover stuffing. How to make detox leftover turkey soup. Leftover Turkey Soup is a simple, healthy soup you can make in your instant pot, slow cooker or on the stove!

Steps to make Taisen's Leftover Turkey Soup:
  1. If you still have meat on the turkey , pull it off and put it into your crock pot. I already had mine off and into a dish that was in my fridge along with 2 legs. I pull the meat off the legs to go in but you can leave it on the bone and toss in.
  2. Pour in turkey or vegetable stock. Enough to cover the meat and vegetables. Turn crock pot on to medium heat. High heat if you want it faster. I let this sit on medium for 4 hours then go to low for another hour or two
  3. Add in all of your vegetables, onion and potatoes.
  4. Add in your seasonings. Stir.
  5. Add in your leftover turkey gravy. Stir. As you can see, there are clumps because I didn't warm it up which is fine, just mix it in well and as it warms up it will blend well - - https://cookpad.com/us/recipes/361137-taisens-turkey-gravy
  6. Cover the crock pot with lid. Cook for 4 to 8 hours depending on settings and how long you want it sitting. Stir every so often and check fluid level. Make sure everything is covered in liquid. I ended up transferring the soup to a large pot because my crock pot didn't have enough room .
  7. 30 to 40 minutes before serving, cook your pasta noodles. Drain them and add into the crock pot. Mix / stir well. Allow it to simmer for about 25 minutes. ( you can add the noodles in and cook them , but every time I try it doesn't turn out so I do it this way )
  8. Serve with warm buttered rolls or anything else . Enjoy !

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