Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, bacon jacket potatoes with cheese and chives. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Bacon Jacket potatoes with cheese and chives is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Bacon Jacket potatoes with cheese and chives is something that I’ve loved my whole life. They are fine and they look wonderful.
When the potatoes are ready cut them in half and scoop the flesh out into a bowl - careful not to break the skins. Mash the potato with some butter, mix in the bacon pieces Carefully re-fill the skins with the potato mixture, place them on a baking tray (cut side up) and sprinkle the rest of the cheese on top. Cheese - Fresh shredded mozzarella and cheddar are key for getting those cheese pulls that dreams are made of.
To get started with this recipe, we have to prepare a few components. You can have bacon jacket potatoes with cheese and chives using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Jacket potatoes with cheese and chives:
- Take 3 potatoes per portion
- Take 4 Bacon slices
- Prepare Smoked Paprika
- Take Lea & Perrins sauce
- Make ready Chives
- Prepare Salad
Potatoes make a great side dish for most anything you're cooking up on the grill, and this recipe is no exception. Hell, even a Vegematic will cheat to get. Jacket potatoes, or baked potatoes, are potatoes left unpeeled and eaten in their flavorful jackets. They're delicious with a simple dressing of butter and salt, or you can top them with cheese, bacon and vegetables to make each one a complete meal in and of itself.
Instructions to make Bacon Jacket potatoes with cheese and chives:
- Put the potatoes in the oven for 40 minutes scoop the inner if the potatoes into a bowl
- Grab a pan and Chop up some bacon add Lea & Perrins sauce and sprinkle some smoked Paprika. When done add the bacon into the potatoes and mix.
- Put the mixture back in the potato skins and serve Add chives on top and salad of your choosing
The ordinary baked potato is lovely,however if you buy the one with cheese and bacon i am afraid to say a total let down,you can taste the cheese,but where the bacon is i do not know,it. Add in the chopped chives to the cream cheese sauce. Stir and pour over the crispy potatoes. Place potatoes in a large saucepan. Cover with cold water; bring to a boil.
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