Oven baked Thai style mahi mahi with ginger, lemon,and chives
Oven baked Thai style mahi mahi with ginger, lemon,and chives

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, oven baked thai style mahi mahi with ginger, lemon,and chives. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Oven baked Thai style mahi mahi with ginger, lemon,and chives is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Oven baked Thai style mahi mahi with ginger, lemon,and chives is something that I’ve loved my entire life.

Serve this Mahi Mahi with cooked rice and broccoli to have a fantastic complete meal! This Thai-Style Baked Mahi Mahi is truly a satisfying Weight Watchers fish recipe. Juicy and delicious, this Thai-style Mahi Mahi is a wonderfully flavorful meal that presents beautifully In a large bowl, combine the coconut milk, lime juice, fish sauce, jalapeno, ginger, garlic, cilantro and Thai basil.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook oven baked thai style mahi mahi with ginger, lemon,and chives using 10 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Oven baked Thai style mahi mahi with ginger, lemon,and chives:
  1. Prepare 12 oz mahi mahi fresh/frozen
  2. Get 1 Fresh ginger root
  3. Make ready 3 tablespoons red boat fish sauce
  4. Get 2 teaspoons kikoman soy sauce
  5. Get Chives optional as to how much you want to put in the dish
  6. Make ready 2 pinches salt and pepper
  7. Get 1 teaspoon olive oil
  8. Take Dash ginger powder
  9. Take 1 slice butter halved
  10. Take 1 half lemon cut into slices

To cook mahi mahi on the stovetop, start with a nonstick or cast iron pan so that there's less of a chance for the fish to stick. A warm, flavorful dish filled with mahi-mahi, fresh fruit and an exotic ginger-lime dressing. Unique, yet tasteful, this recipe is inspired by the fresh seafood Someone gave us some Mahi Mahi and I wasn't sure what to do with it but found this recipe. Mangos aren't in season here in Puerto Rico right now so.

Steps to make Oven baked Thai style mahi mahi with ginger, lemon,and chives:
  1. Preheat oven to 450 degrees
  2. Next you will need a circular baking pan or a cookie sheet
  3. Take aluminum foil and make a bed in or on the pan
  4. Cut ginger into small slices and place on the foil bed roughly 14 slices
  5. Add fish sauce to bed and salt and pepper
  6. Take chopped chives and add to bed as well but save some for the top of the fish
  7. Add salt and pepper to fish sauce pick up the pan and give it a light swirl if ginger becomes out of place put back in place
  8. Place fish on top of bed of ginger
  9. Lightly douse fish with olive oil
  10. Optional if you want to put more salt or pepper on fish
  11. Taking 2 lemon slices squeeze lightly onto fish
  12. Place squeezed lemon slices and 2 more Unsqueezed slices and put them on the sides of the fish
  13. Add more chives on top of fish and one half of sliced butter on each piece of fish
  14. Take foil and make a nice airtight pouch
  15. If using a circular baking pan add water to outsides of pan as to make a hot bath for the pouch
  16. Place in oven for frozen thawed fish I reccomend 55 minutes for fresh fish 45 minutes
  17. Everything in pouch should look similar to this excluding the butter

Mahi Mahi Maui Style recipe: This is one of my favorite fish dishes, which is huge considering I hate fish Remove from heat and add teriyak, lemon juice, honey, and sesame and mix well. Grill over medium coals until white and flakey. Cajun Mahi Mahi with Mango Pineapple SalsaJoyful Healthy Eats. This will work with any dense fish like salmon or mahi mahi or even tuna. I like to do this in the winter when I can't get to my snow covered grill.

So that’s going to wrap this up with this special food oven baked thai style mahi mahi with ginger, lemon,and chives recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!