Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tasty chinese chives and crab sticks. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tasty Chinese Chives and Crab Sticks is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Tasty Chinese Chives and Crab Sticks is something which I’ve loved my whole life. They’re fine and they look wonderful.
The Best Crab Sticks Recipes on Yummly Crab sticks are imitation crab meat made from fish paste, they are full of flavor and make great snack. Unroll and peel into thin slices, fried and serve.
To get started with this recipe, we have to first prepare a few components. You can have tasty chinese chives and crab sticks using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tasty Chinese Chives and Crab Sticks:
- Make ready 1 bunch Chinese chives
- Make ready 1 Imitation crabmeat sticks
- Take 1 Ponzu (or vinegar and soy sauce)
Chive and pork is the perfect match for pot stickers. The aroma of leek goes really well in the flour wrapper, giving the dumpling strong aroma too So tasty. Fried Crab Sticks Recipe Fried Crab Legs Recipe Crab Dishes Seafood Dishes Yummy Appetizers Imitation Crabsticks are not just for salads. They can also be a tasty appetizer, because they are full of These crunchy cheese sticks that taste just like your favorite takeout Chinese appetizer- crab.
Steps to make Tasty Chinese Chives and Crab Sticks:
- After rinsing the chives and shaking off the excess water, put them into a vinyl bag. Bend slightly to fit on your microwave plate. Pop in the microwave and cook one side for 1 minute, flip the bag over, then cook the other side for 30 seconds.
- While microwaving the chives, shred as many crab sticks as you desire. Add water to the bag with the chives to cool it down, squeeze well to remove the excess water, then cut into 3 cm sections.
- Toss the shredded crab sticks and the chives together, sprinkle on ponzu sauce, then it's ready to serve. Serve with a dab of Japanese mustard or a sprinkling of sesame seeds.
And as for crab sticks, and not worth talking about: the recent exotic, which has become accessible to everyday life. And only this is enough to build crab sticks in the favorites of modern home cooking. So let's prepare a salad of Peking cabbage with crab sticks! And here are the. : Frozen surimi crab stick competitive china supplier Item Name Frozen surimi crab stick seafood puffs fish ball cheapest chinese frozen fish tofu crab stick LICHUAN. Chinese chives (aka garlic chives, 韭菜) have long, flat, dark green leaves.
So that is going to wrap this up for this special food tasty chinese chives and crab sticks recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
