Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, okonomiyaki with garlic chives. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Okonomiyaki with Garlic Chives is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Okonomiyaki with Garlic Chives is something that I have loved my whole life. They’re fine and they look wonderful.
I tried the 'Okonomiyaki with Garlic Chives' with a various sauces. 'Tonkatsu' Sauce is OK. 'Ponzu' is better. Sweet Chilli Sauce is too sweet but the spiciness is good. Garlic Chives better suit soy sauce based flavour.
To get started with this particular recipe, we have to prepare a few ingredients. You can have okonomiyaki with garlic chives using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Okonomiyaki with Garlic Chives:
- Make ready 1 bunch Garlic Chives (‘Nira’) *about 120g, cut about 5cm length
- Get 1/2-1 Carrot *shredded or sliced to thin strips
- Prepare 1/2 Onion *thinly sliced
- Take 4 leaves Cabbage *thinly sliced
- Make ready *Note: Add as much as you like if you can combine with the batter
- Prepare 250-300 g Pork Mince
- Take Oil
- Take Salt & White Pepper
- Take 1 cup Plain Flour OR SR Flour
- Make ready 1 cup Water
- Get 2 Eggs
- Get 2 tablespoons Soy Sauce
- Take <Dipping Sauce>
- Make ready 2 tablespoons Rice Vinegar
- Get 1 tablespoon Mirin
- Take 1-2 teaspoons Sugar
- Prepare 1-2 teaspoons Chilli Garlic Sauce
Not my first Mukbang but decided to try uploading one. We were eating at Sachi awhile ago and since I wanna eat something light, I ordered their Garlic and. So it pretty much means There are few different styles of Okonomiyaki depending on region. Okonomiyaki's origin is Osaka and Hiroshima and today I'm sharing Osaka.
Instructions to make Okonomiyaki with Garlic Chives:
- Heat 1 teaspoon Oil in a frying pan and cook Pork Mince, season with Salt and White Pepper.
- Make batter by mixing Flour, Water, Eggs and a pinch of Salt.
- Add thinly sliced vegetables and cooked Pork Mince to the batter and mix well.
- Heat small mount of Oil in a frying pan, pour the vegetable batter mixture to form pancake(s). Large or small size of your choice. When the edge of the pancake has set, flip the pancakes over, and cook for 4 or 5 minutes until cooked through and browned. You may turn the pancakes over a few times while cooking.
- Place all the sauce ingredients in a bowl and mix well to make the sauce.
- Cut the pancake into small pieces and serve with the sauce as dipping sauce OR place the pancake on a plate and dress with the sauce and serve.
Garlic chives have dark green flat leaves and a delicate garlic flavor. Korean garlic chives are thinner and tenderer than Chinese garlic chives commonly For this recipe, I used Korean garlic chives I grew in my backyard, but they are also available at Korean markets. Okonomiyaki recipe : savory Japanese cabbage pancakes with bacon, served with homemade okonomiyaki sauce and Japanese mayonnaise. Okonomiyaki, translated as "grilled as you like" is a savory Japanese cabbage pancake (or some might call it Japanese pizza) made with lots of cabbage. This is an excellent dish but as stated before it is better with Okonomiyaki Flour which is seasoned.
So that’s going to wrap this up with this exceptional food okonomiyaki with garlic chives recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
