Grandma Elsie's Chocolate Potato Chip Cookies
Grandma Elsie's Chocolate Potato Chip Cookies

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grandma elsie's chocolate potato chip cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Grandma Elsie's Chocolate Potato Chip Cookies the original potato chip cookie with a slight hint of chocolate. :cookie these are light, melt in your mouth, crunchy, sweet, slightly salty and chocolaty! renee. They have crisp edges with a chewy center.. Grandma Elsie's Chocolate Potato Chip Cookies.

Grandma Elsie's Chocolate Potato Chip Cookies is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Grandma Elsie's Chocolate Potato Chip Cookies is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook grandma elsie's chocolate potato chip cookies using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Grandma Elsie's Chocolate Potato Chip Cookies:
  1. Make ready 1 lb margarine room temp
  2. Make ready 1 cup sugar
  3. Make ready 3 1/2 cup sifted flour
  4. Prepare 1 tsp vanilla extract
  5. Take 3 1/2 cup fine crushed potato chips ( not wavy or ruffled)
  6. Get 1 to 3 ounces of melted milk chocolate

A delicious sweet and salty treat that everyone will love! Using a fork, flatten each cookie slightly. Sift together the flour and baking powder. Add to the potato chip mixture and mix well.

Instructions to make Grandma Elsie's Chocolate Potato Chip Cookies:
  1. preheat oven to 350
  2. ( chocolate.. use 1oz. for a mild hint of chocolate or up to 3oz. for more chocolaty taste)
  3. cream together margarine, sugar and melted chocolate.
  4. add vanilla
  5. stir in flour one cup at a time.
  6. fold in crushed potato chips.
  7. drop by the half tablespoon onto ungreased cookie sheet.
  8. bake about 12 minutes. the bottoms should be golden. and the tops as well.
  9. cook on wire racks.
  10. store in airtight container.
  11. makes about 70 .. 1 inch cookies.

Drop by teaspoonfuls onto a greased baking sheet, allowing space for the cookies to spread. Dusted with powdered sugar they are a delicious sweet treat. Potato Chip Cookies recipe by Peggy Thomas, is from Cookie Grandma's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Sift all dry ingredients (except. ingredients. .

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