Homemade potato chips
Homemade potato chips

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, homemade potato chips. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Part of the fun of homemade potato chips is you can use whatever variety you like: Yukon Golds, Yellow Finns, Russian Red Fingerling, even purple or blue potatoes. "Making homestyle potato chips is fun and easy. A food processor with a slicing attachment is very helpful. Homemade potato chips are simple to make and taste so much better than the store bought ones.

Homemade potato chips is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Homemade potato chips is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have homemade potato chips using 1 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Homemade potato chips:
  1. Make ready 4 potatoes

Crispy homemade potato chips tossed in a spicy barbecue seasoning are easier to make than you Either way, if you haven't tried making homemade potato chips of any kind, you don't know what. Homemade Potato Chips Make A Great Healthy Snack. While it's easy to avoid the artificial flavors and preservatives in potato chips by opting for plain or natural brand chips, it's pretty much. Flavored with black pepper or red chilli powder, it is perfectly spicy and seasoned for.

Steps to make Homemade potato chips:
  1. Wash whole potatoes
  2. Heat oil to 350 in deep fryer or in a pan
  3. While the oil is heating slice potatoes as thin or thick as you want and place in a bowl of water, with salt and pepper in it.
  4. Let the sliced potatoes soak in the spiced water while your oil is warming up.
  5. Strain the potatoes before adding to the fryer
  6. Fry until golden or as crisp as you prefer.
  7. Put the chips in a paper towel with any other salts or seasonings you prefer and lightly shake them to coat the chips, and it takes all the excess oil off too
  8. Finally plate the chips, serve, and enjoy!!

This homemade potato chips recipe with pecorino is made with potatoes, oil for frying, and cayenne. Good with beer and perfect for parties. These homemade potato chips are made in the microwave without a drop of fat and they are so crispy you'd never know they weren't "the real thing". For best results, make sure you slice the potatoes. Homemade Potato Chips Recipe by Our Best Bites.

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