Vegetables Puff Top Spicy Butter
Vegetables Puff Top Spicy Butter

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, vegetables puff top spicy butter. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetables Puff Top Spicy Butter is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Vegetables Puff Top Spicy Butter is something which I’ve loved my entire life. They’re fine and they look wonderful.

This gives a very deep golden brown color. Meaning it should not be at room temperature where butter inside the sheet. Vegetable Puff, a snack with crisp-n-flaky outer layer and mixed vegetables stuffing, is a quick and tasty way of satisfying urge of something savory.

To get started with this particular recipe, we must prepare a few ingredients. You can have vegetables puff top spicy butter using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetables Puff Top Spicy Butter:
  1. Take 6 pastry
  2. Make ready Vegetables
  3. Prepare 1/2 tbsp oil
  4. Make ready 6 lychee
  5. Get 1 carrot
  6. Prepare 1 cup Chinese cabbage
  7. Prepare 2 tbsp Of coconut milk
  8. Make ready Dash salt
  9. Prepare spicy butter
  10. Make ready 2 tbsp butter
  11. Take Dash Chili powdr

It came out nice,was a perfect tea snack for my kid. Tried this out and the taste was good but didnt achieve the crispness and colour as ur pic. I had to turn the puff midway to make the top layer golden brown but. Easy Homemade Mixed Veggie Puff Recipe.

Instructions to make Vegetables Puff Top Spicy Butter:
  1. With little oil sauté carrot and Chinese cabbage then add in coconut milk and season with salt for 2 minutes
  2. Then drain and mix in the lychee and set aside
  3. Fill up onto the pastry and pinch firmly and rub with some butter and baked at 200 c for 10 to 15 minutes
  4. In pan with melted butter add in the Chili powder and mix well then off heat
  5. Enjoy the snack as it it or sprinkle with some spicy butter

Vegetable Puff is a delicious Tea time snack with Indian style spicy veggies baked inside a puff pastry until nicely golden, flaky and crisp on the outside. Today I tried this vegetable puff from store bought frozen butter puff pastry sheets. I used to buy Puff Pastry sheets from stores once tried this recipe then never went back to stores. Vegetable Puff is a delicious Tea time snack with Indian style spicy veggies baked inside a puff pastry until nicely golden, flaky and crisp on the outside. Repeat the same process for other pastry sheets.

So that is going to wrap it up for this special food vegetables puff top spicy butter recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!