Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chips masala. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chips Masala is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Chips Masala is something that I have loved my whole life.
My version of these Kenyan style masala chips takes the ordinary chips to a whole new level. The masala coats the chips perfectly and its the best dish to create for those quick lunches. Kenyan Masala Chips. featured in Fries Around the World.
To get started with this particular recipe, we must prepare a few components. You can have chips masala using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chips Masala:
- Get 1 kg Potatoes
- Make ready 1 bell pepper, Onion, bay leaf and Green chilli
- Take 1/2 tsp garlic powder, ginger powder and All spice mixture
- Get 2 large Tomatoes
- Take 1/2 tsp Afghan red chilli powder
- Get 1/4 cup lime juice
- Make ready 1 enough vegetable oil to fry chips
- Prepare salt
These fries/chips are a speciality in most parts of Kenya. The recipe takes your normal average plate of fries to a whole other level. Saucy and spicy, these masala fries work beautifully with bbq dishes or. Chop the potatoes and slice them to chips sizes and deep fry the till crunchy.
Instructions to make Chips Masala:
- Slice potatoes into chips and fry. Set aside
- Sautee onions garlic green chilli and all the spices for 5 minutes…then add diced tomatoes and stir
- As the sauce thickens add the lime juice and salt plus the chips and mix well… cook for another 5 minutes or until the sauce glazes the chips.
- Serve with shredded cabbage topped with garlic mayo….or French toast and sausages
Potato chips masala was a childhood favourite for most Kenyans growing up. It's the dynamic spicy flavour to it that perhaps drew Potato chips masala can be enjoyed with beef stew or just as it is. Potato masala chips is an instant snack prepared with potato, gram flour, rice flour, chilli powder and sesame seeds as main ingredients. Full video, step by step detailed post. Spruce up your traditional fish & chips with wonderfully spiced Indian tikka masala.
So that’s going to wrap this up for this special food chips masala recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
