Toffee Fruit Chip Cookies
Toffee Fruit Chip Cookies

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, toffee fruit chip cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Toffee Fruit Chip Cookies is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Toffee Fruit Chip Cookies is something which I’ve loved my whole life.

Calling all those with a mega sweet-tooth, these Toffee Milk Chocolate Chip Cookies are for you! These toffee milk chocolate chip cookies have an irresistibly chewy center, and a perfectly golden outside that is very slightly crispy! The cookies are, of course, speckled with little pieces of toffee throughout, giving them a delicious deep.

To get started with this particular recipe, we must first prepare a few components. You can cook toffee fruit chip cookies using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Toffee Fruit Chip Cookies:
  1. Make ready 2 cup all-purpose flour
  2. Make ready 3/4 tsp baking soda
  3. Prepare 1/2 tsp salt
  4. Prepare 3/4 cup unsalted butter, at room temperature
  5. Prepare 1 cup light brown sugar, packed
  6. Get 1/2 cup granulated sugar
  7. Get 1 large egg
  8. Make ready 1 large egg yolk
  9. Make ready 1 tsp vanilla extract
  10. Get 8 oz toffee bits, I used heath toffee bits
  11. Get 2 cup chocolate covered fruit, I used Dove brand chocolate covered cherries, blueberries and cranberries

Perfect for sharing at a summer barbecue or savoring with a cup of coffee, these cookies are the best new addition to any dessert-lover's arsenal. Our Toffee Chip Cookies are chock full of these yummy Heath English Toffee Bits. To make the Toffee Chip Cookie dough, cream the butter, granulated sugar and brown sugar until completely combined. Hazelnut Toffee Chocolate Chip Cookies - delicious rich chocolate chip cookies loaded with hazelnuts and toffee bits.

Instructions to make Toffee Fruit Chip Cookies:
  1. Preheat oven to 325. Line baking sheets with parchment paper
  2. Whisk flour, baking soda and salt in a medium bowl
  3. In a large bowl beat butter and both sugars until light and fluffy, add egg, egg yolk and vanilla and beat in
  4. Add flour mixture and stir just until blended
  5. Fold in toffee and chocolate covered fruit
  6. Roll into 1 1/2 inch balls. Place 2 inches apart on parchment lined cookie sheets. Flatten balls slightly with the palm of your hand. Bake 10 to 14 minutes until must golden. Don't overbake for chewy cookies Let sit on baking pan 5 minutes then transfer to wire rack

Totally irresistible and perfectly chewy cookies. I was just in the mood for cookies! And while I know that there are a gazillion chocolate chip cookie recipes out there in the world wide web I just couldn't help myself. These cookies are just too good not to share the. These Toffee Chip Cookies are chewy, soft and a favorite with most everyone!

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