Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken livers. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Livers is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Livers is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken livers using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Livers:
- Take 500 g cleaned chicken livers
- Get Portuguese chicken spice - I quite like the Robertson's range (5ml)
- Get 15 ml olive oil (for the frying)
- Take 1 green pepper - sliced with core out
- Take 1 onion - sliced thinly
- Prepare 30 ml paprika
- Take 10 ml peri peri spice or peri peri sauce
- Take 10 ml garlic
- Take 1-2 chopped tomatoes (your choice)
Steps to make Chicken Livers:
- Season your livers with the chicken spice of your choice or in this case, Robertson's.
- Heat the olive oil in a frying pan and add the livers, browning, leaving them pinkish on the inside.
- Remove from pan and set aside.
- Add additional olive oil if needed and then fry your onions and green peppers together for about 5 minutes.
- Add the rest of the spices and the garlic and fry for another 2-5 minutes allowing flavors to blend and develop.
- Next add the tomatoes - if you are adding tomatoes. At this step I also like to add some tomato sauce or ketchup. You could always substitute or do both.
- Return your browned livers to this pan and continue to cook through giving it a good stir through for about 2 minutes or so.
- Serve with soft, well buttered, warm Portugeuse bread rolls
So that’s going to wrap it up for this special food chicken livers recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!