Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, homemade chips. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Try one of four delicious flavors, including beet, sweet potato, fig, and blueberry. Made with sprouted grains to keep it delicious, nutritious, and easy to digest. Enjoy Planters Nuts For Your Next Snack.
Homemade Chips is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Homemade Chips is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook homemade chips using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Homemade Chips:
- Prepare Potatoes, 2 biggins per person
- Take to taste French fry seasoning, as needed,
- Get Oil, any kind
- Get Salt, optional
A mandoline would make slicing the potato into paper thin slices a breeze. Homemade chips are crisper, fresher, and just plain better than store-bought. They're less greasy, and you can control the amount of salt. Because they haven't been lingering on a shelf, they taste more like potato.
Instructions to make Homemade Chips:
- Peel your potatoes, rinse your potatoes
- Pour about 3 to 4 inches of oil in your pan and heat it til bubbly on medium high
- Slice your potatoes, I personally use my veggie slicer to save time. Goal is thinly sliced
- Fry til well their like a chip, slightly golden brown
- Stick in a strainer in a bowl and season to taste.
- Cool and eat
Add a homemade French Onion Dip or Buttermilk Ranch Dip and you're in potato-chip heaven. Homemade chips are the perfect side dish to so many meals. Whether you love them crispy and crunchy or soft and chunky, skins on or skins off, the beautiful thing about making your own chips is. Sure, it's easier to rip open a bag of store-bought potato chips, but homemade potato chips aren't just crazy delicious, they're fun to make. Part of the fun of homemade potato chips is you can use whatever variety you like: Yukon Golds, Yellow Finns, Russian Red Fingerling, even purple or blue potatoes.
So that is going to wrap it up for this exceptional food homemade chips recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
