Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, butter wafers. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
A wide variety of butter wafers. These convenient wafers make melting and blending easy. Nutter Butter Wafers are made with real peanut butter.
Butter Wafers is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Butter Wafers is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook butter wafers using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Butter Wafers:
- Get 2 3/4 cups all-purpose flour
- Prepare 1 tsp baking soda
- Take 1/2 tsp baking powder
- Get 1 cup salted sweet cream butter, softened
- Get 1 1/2 cups sugar
- Prepare 1/2 cup margarine, softened
- Make ready 1 egg
- Prepare 1 tsp vanilla extract
Currently, the peanut butter wafers are my favorite thing. See and discover other items: flavored peanut butter, butter cookie, peanut butter cookies, wafer cookies, Peanut Butter Cookies. These wafers are thin and lacy-crisp, with a rich, buttery vanilla flavor interrupted only by the crunch and burst of anise seeds. This natural Cocoa Butter is unrefined which yields a natural tan color and cocoa (chocolate-like) odor.
Steps to make Butter Wafers:
- Put oven rack in center of the oven and preheat to 375°F.
- In medium mixing bowl, combine flour, baking soda, and baking powder using a whisk, then set aside.
- In a large mixing bowl, use an electric mixer to combine softened butter and sugar.
- Add softened margarine and beat until creamy.
- Beat in egg and vanilla extract completely.
- Slowly beat in flour mixture.
- Using about a teaspoon sized amount of dough, roll it between your hands to make balls.
- Place dough balls onto nonstick cookie sheet.
- Bake in oven for 7-9 minutes.
- Remove pans and let cool for 2 minutes before transferring cookies to a cooling rack.
These wafers are ORGANIC and all natural. Voortman Fudge Coated Peanut Butter Wafers are baked with real cocoa. Made with no artificial colors or flavors AND no high-fructose corn syrup. Crunchy wafer bars layered with peanut butter creme and covered in fudge. How do you describe the sensation of a Nutty Buddy wafer?
So that’s going to wrap this up with this special food butter wafers recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
