Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, apple pie dip with cinnamon chips. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple Pie Dip with Cinnamon Chips is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Apple Pie Dip with Cinnamon Chips is something which I’ve loved my entire life. They’re fine and they look fantastic.
We made apple pie dip and cinnamon chips, bacon corn muffins, set out the fixings for fruit parfaits; bought a few different sweet dessert […] […] This recipe for apple pie salsa and cinnamon chips screams back-to-school! Heat for a minute or two. Mix together cornstarch and water in a bowl until smooth.
To begin with this particular recipe, we must prepare a few ingredients. You can have apple pie dip with cinnamon chips using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Apple Pie Dip with Cinnamon Chips:
- Prepare Apple Pie Dip:
- Take 2 large granny smith apples, peeled and diced
- Prepare 1/4 cup brown sugar
- Get 1 tsp. lemon juice
- Get 1/2 tsp. ground cinnamon
- Get 1/8 tsp. ground nutmeg
- Get Pinch salt
- Make ready 1/2 tsp. vanilla extract
- Make ready Cinnamon Chips:
- Get Tortillas of choice (I use whole wheat)
- Make ready Cinnamon sugar mixture
- Make ready 1 tbsp. unsalted butter, melted
Put in a slightly greased baking pan. Let them cool before serving and serve with the Apple Pie Dip. This apple dip with pie crust chips is a deconstructed apple pie. Apple Pie Dip - the same delicious flavors of apple pie in easy to make dip form.
Instructions to make Apple Pie Dip with Cinnamon Chips:
- Preheat the oven to 350°F. Line a baking tray with a wire rack over it. Cut the tortillas into chip sized pieces (or use cookie cutters to cut out fun shapes) and lay them out on the wire rack. Brush the melted butter over them lightly and sprinkle with the cinnamon sugar. Bake for 8-12 minutes, until they are crisp.
- In a medium saucepan, combine all the apple pie dip ingredients except for the vanilla and set the heat to medium. Cover with a lid and let it cook for 20 or so minutes, until the apples are fragrant and have softened. Remove the pot from the heat and stir in the vanilla.
- That's it! Let the dip cool slightly. Serve the dip with the cinnamon chips and enjoy.
Serve with crisp cinnamon sugar chips and no one can resist! Usually, the favorites are ones that are filled with some sort of cheesy goodness with salty crackers or chips. Want more delicious, easy appetizer recipes? Try buffalo chicken dip, cheesy pull-apart bread and crockpot. Pack these cinnamon-laced apple chips in your lunch bag.
So that is going to wrap it up for this exceptional food apple pie dip with cinnamon chips recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
