Parsley Garlic-Butter Chicken
Parsley Garlic-Butter Chicken

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, parsley garlic-butter chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Parsley Garlic-Butter Chicken is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Parsley Garlic-Butter Chicken is something which I have loved my entire life. They are fine and they look wonderful.

You know what's happening here, lots of garlic, butter and parsley, one of my favorite combinations. Enjoy this hearty chicken topped with parsley-garlic butter. MORE+ LESS Garlic Butter Chicken Ingredients.

To get started with this particular recipe, we must first prepare a few ingredients. You can have parsley garlic-butter chicken using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Parsley Garlic-Butter Chicken:
  1. Make ready As needed Enough chicken breasts to fill the bottom of a 13x9 glass
  2. Prepare 1 1/2 sticks butter
  3. Get 1/4 cup parsley
  4. Take 7 garlic cloves chopped
  5. Get To taste Heavy cream
  6. Get To taste Paprika
  7. Prepare to taste Salt and pepper

This garlic chicken will be the newest addition to your weekly rotation! The garlic and parsley added at the end is a nice touch, but I consider it just one way to make this dish (the very elegant way). Brush the knots with parsley garlic butter right when they're hot out of the oven (that way the knots will absorb the flavors better) Fluffy garlic knots are made from a delicious homemade dough, then baked and brushed with a fresh garlic parsley butter. Buttery Garlic Parmesan Chicken - amazing skillet chicken covered with garlic and Parmesan cheese.

Steps to make Parsley Garlic-Butter Chicken:
  1. Preheat oven to 400. In a large skillet melt ½ stick of butter with 2 cloves of garlic. Sear the chicken in the skillet on both sides until nice and brown.
  2. After you have flipped it the last time, sprinkle a decent covering of paprika on the top side.
  3. Melt a stick of butter with about ½ cup of parsley and the remaining cloves of garlic. Add salt and pepper.
  4. Pour enough heavy cream into the glass pan to coat the bottom at least 1/4 inch.
  5. Place chicken in pan and spoon parsley garlic-butter mixture over it.
  6. Pour any remaining mixture into the cream. Bake for about 20 min.
  7. When finished, serve with a couple spoon fulls of sauce from pan to coat the chicken

Made with the simplest ingredients but SO good! There is no need for any herbs like. Wine: This garlic chicken and pasta is perfect for pairing with a sparkling wine. A Prosecco would be perfect here. Alternatively a dry whites like Vermentino would be Slice the chicken and serve along side the pasta.

So that’s going to wrap it up with this exceptional food parsley garlic-butter chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!