Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spicy island bison burgers. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Spicy Island Bison Burgers is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Spicy Island Bison Burgers is something that I’ve loved my whole life. They’re fine and they look wonderful.
Season with your favorite burger seasoning. Bison (buffalo) meat is a great substitute for beef—it's just as flavorful but much leaner. Take care not to overcook it, as it can dry out quickly.
To get started with this recipe, we have to prepare a few ingredients. You can cook spicy island bison burgers using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Island Bison Burgers:
- Make ready 1 lb. Ground Bison
- Get seasoning
- Get 2 pineapple rings
- Get 2 oz. cream cheese, softened
- Take 2 tbsp. diced, pickled jalapenos
- Get 2 Kings Hawaiian Burger Bunes
Bison burgers are where it's at this summer. The thick, juicy patty gets topped with buttery caramelized onions and white cheddar for the best burger ever. If you just can't tear yourself away from the traditional burger, we totally get it. Burger and fries are iconic and delicious, but the bun and French fries are problematic for the paleo diet.
Instructions to make Spicy Island Bison Burgers:
- Form your ground bison into 2 equal sized patties. Season with your favorite burger seasoning.
1. Stir jalapenos into cream cheese. Set aside.
1. Place burgers and pineapple rings onto hot grill (approx. 300*F). Cook for approximately 6 minutes. Flip burgers and pineapples. - After approximately 4 more minutes, place a spoonful of cream cheese onto the top of each burger. Place pineapple rings on top. Close grill and allow to cook for 2 more minutes.
- Place burgers on burger buns and serve.
- You'll probably have lots of leftover pineapple rings… might I suggest an excuse to make: Pineapple Upside Down Cake!
Give this fast food favorite a complete makeover resulting Use lean bison meat for the patty and eliminate carbs with an iceberg lettuce wrap. Serve these burgers with crunchy kale chips instead of. Use lean bison meat for the patty and eliminate carbs with an iceberg lettuce wrap. All Natural Ground Bison Burger is a great substitute for any recipe calling for ground meat, adding great taste and flavor while cutting back on fat and calories! Spicy Bison Burgers designed by Phil Giarrusso.
So that is going to wrap this up with this special food spicy island bison burgers recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
