Slaw on sausage and a burger
Slaw on sausage and a burger

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, slaw on sausage and a burger. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Slaw on sausage and a burger is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Slaw on sausage and a burger is something that I have loved my entire life.

Not your traditional burger but it's just as tasty! Delicious little burgers with grilled beef sausages and a crunchy slaw. Split sausages lengthways without cutting all the way through; open out flat.

To begin with this recipe, we must first prepare a few components. You can have slaw on sausage and a burger using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Slaw on sausage and a burger:
  1. Get ◆◆◆◆◆◆◆◆◆meat◆◆◆◆◆◆◆◆
  2. Make ready 1 pound ground beef
  3. Take 1 pound smoked sausage
  4. Make ready as needed oil to fry
  5. Get ◆◆◆◆◆◆◆◆◆slaw◆◆◆◆◆◆◆◆◆
  6. Take 1 long zucchini
  7. Make ready 1 long carrot
  8. Prepare 1 sweet potato
  9. Get 1/3 cup mayonnaise
  10. Make ready 1/4 cup grated parmesan cheese
  11. Prepare 1 tablespoons red wine vinegar

Technique tip: To make a perfect patty make sure edges are smooth and holding together so patty doesn't fall. This burger slaw is one of my very favorite accompaniments to a big old juicy hamburger, especially a Mouthwatering I make a hot dog slaw that can also be unsed on polish sausage or brats. Never heard of slaw on a burger till we went to a restaurant in town and ordered a "slaw burger"… different. These salmon burgers are THE YUMMIEST!

Steps to make Slaw on sausage and a burger:
  1. Remove casing from sausage. Slit partial way lengthwise but not all the way through
  2. Heat oil and fry split side down first
  3. While thats frying wash the vegetables and dry. Make noodles from the zucchini
  4. Turn the sausage it should be crispy
  5. Make noodles into the carrot. Peel the potato and make noodles into them. Add to zucchini
  6. Add mayonnaise, cheese, and vinegar. Mix and set aside
  7. Fry the burgers I made 3 patties, 1/3 pound each. Make sure to get the edges crispy.
  8. Add the slaw down the split and on top of burgers. Serve I hope you enjoy!

And made with just five ingredients. The best for a quick + easy high protein lunch or dinner. We're talking crispy outsides, flaky insides, and a perfect golden color, not to mention lots of nutrition, THANK YOU SALMON. They are also easy to make and require. Kangaroo burgers with apple and fennel slaw.

So that’s going to wrap it up for this special food slaw on sausage and a burger recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!