Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, cider pork roast - slowcooker. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cider Pork Roast - Slowcooker is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Cider Pork Roast - Slowcooker is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cider pork roast - slowcooker using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cider Pork Roast - Slowcooker:
- Take 1 pork roast. bone in
- Take 500 ml cider (alcoholic and carbonated)
- Prepare 2 medium apples, peeled, quartered then sliced 1 inch thick
- Get 2 tsp minced garlic or 2 whole cloves, chopped
- Get 1 bunch oregano
- Take 2 pinch salt
- Get 2 pinch cracked black pepper
Instructions to make Cider Pork Roast - Slowcooker:
- heat slow cooker/crockpot.
- place 1/3 of the sliced apples into the bottom of your cooker.
- place pork roast on top
- combine all other ingredients and pour over the roast
- cover and cook for 8 hours on low
- meat should pull off the bone easily once cooked
- serve with baked potatoes and steamed veggies
- use any leftovers for sandwiches the next day
So that’s going to wrap this up for this special food cider pork roast - slowcooker recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
