Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, dalgona coffee. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Dalgona Coffee is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Dalgona Coffee is something which I have loved my entire life.
Dalgona coffee (Korean: 달고나커피) is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Dalgona Coffee is a cold latte drink that comes with a velvety smooth and sweet coffee foam on top. The combination of cold milk and bittersweet coffee is simply a match made in heaven.
To get started with this recipe, we must prepare a few components. You can have dalgona coffee using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dalgona Coffee:
- Prepare 2 tbs instant coffee
- Take 2 tbs sugar
- Take 2 tbs cold water
- Get Milk
- Make ready Ice
Instructions to make Dalgona Coffee:
- In a round bowl add 2 tbs of sugar, 2 tbs of instant coffee and 2 tbs of cold water
- Start mixing the ingredients until you get a thick light brown mixture. (You can use a whisk, an electric mixer or a milk frother)
- In a cup, add a couple of ice cubs and add at least 3/4 of milk(depending on size of cup)
- Start pouring your coffee mixture into the cup and enjoy!
So that is going to wrap it up for this exceptional food dalgona coffee recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
