Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pasta, kale and chorizo burger. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
An extremely flavorful Spanish style burger made from beef and Spanish chorizo sausage, topped with caramelized onions and smoky red pepper ranch sauce and shavings of Manchego cheese served in sweet brioche buns. In a large bowl, mix together the ground sirloin and chorizo using your hands. You'll notice that kale is mentioned first in the title, and that's no mistake.
Pasta, Kale and Chorizo Burger is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Pasta, Kale and Chorizo Burger is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have pasta, kale and chorizo burger using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pasta, Kale and Chorizo Burger:
- Get Past, onions and kale—————–
- Get 1/3 pound spaghetti pasta cooked
- Make ready 3 cups uncooked kale
- Get 1 large sweet onion
- Prepare 1-1/2 teaspoon annatto powder
- Get 1-1/2 teaspoon ground paprika
- Get 1 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon seasoned salt
- Get 1/2 teaspoon kosher salt
- Get Burger——————–
- Make ready 1-1/2 pound ground chuck
- Get 1/2 cup Chorizo sausage mild
- Get 1/2 teaspoon seasoned salt
- Make ready 1/2 teaspoon ground black pepper
- Make ready 1/2 teaspoon granulated garlic powder
First whisk the eggs until they are fairly smooth. Made this tonight -I had the kale on hand and got sausage and pasta when I was at the store. I forgot the chickpeas and substituted pinto beans. I used chorizo since I had it on hand.
Steps to make Pasta, Kale and Chorizo Burger:
- Mix the meats and spices
- Spray a skillet with nonstick spray. Heat a skillet. Form the burger patties. Add the patties to the hot skillet.
- Turn as needed and chop the onion.
- The oil from the sausage and burger will start rendering. Now add the onion annatto powder, garlic, kosher salt, seasoned salt, and paprika.
- Let the onion sauté just about 5 minutes before stirring.
- Stir the onion and continue to turn the burgers.
- When the burgers are done add the spaghetti and kale
- Stir and sauté the pasta and kale. The kale will wilt and absorb the flavors. Taste and adjust spices to your desired taste.
- When the kale is done add the pasta, onions, and kale to a plate
- Top with the burgers serve I hope you enjoy!!
Next time I'll reserve some of the pasta water - the pan dried out a little as the kale was wilting, and I had to add. Check out our favorite recipes for kale salads, pastas, pizza, stews, soups, and more dishes made with our favorite hearty green. Chorizo Pasta Kale Pasta Food Dishes Main Dishes Meal Recipes Recipe Box Entrees Delish Healthy Lifestyle. These colourful pasta gnocchi made with carrots, egg and flour make a very tasty dish and they are easy to prepare. Curly kale, crispy kale and sea kale, we have recipes for all.
So that’s going to wrap it up with this exceptional food pasta, kale and chorizo burger recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
