Snapper Tacos with Chipotle Cream
Snapper Tacos with Chipotle Cream

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, snapper tacos with chipotle cream. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Snapper Tacos with Chipotle Cream is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Snapper Tacos with Chipotle Cream is something which I have loved my whole life.

Fold in half or roll up. SNAPPER TACOS W/ CHIPOTLE CREAM www. These tacos really hit all the flavor notes, and they make a really great vegetarian meal, too.

To get started with this particular recipe, we must prepare a few ingredients. You can have snapper tacos with chipotle cream using 18 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Snapper Tacos with Chipotle Cream:
  1. Get 4 8-inch fat-free flour tortillas
  2. Make ready Chipotle Cream
  3. Take 1/2 cup fat-free sour cream
  4. Get 1 tsp 1/8 salt
  5. Take 1 canned chipotle chile in adobo sauce, seeded and minced
  6. Take Reserved Onion Mixture
  7. Get 1 1/2 cup chopped onion, divided
  8. Take 1 1/2 cup chopped onion, divided
  9. Make ready Fish Mixture
  10. Take 2 tbsp butter
  11. Take 1 tsp ground cumin
  12. Make ready 1/2 tsp salt
  13. Take 1/2 tsp ground cinnamon
  14. Make ready 4 garlic cloves, minced
  15. Get 3 tbsp chopped fresh cilantro
  16. Prepare 1 lb snapper filets, skinned
  17. Make ready 1 tsp grated lime rind
  18. Make ready 2 tbsp fresh lime juice

Finish with a few cilantro leaves. The fish tacos are best enjoyed immediately! Slow cooker chicken tacos topped with a smoky chipotle cream sauce is an easy meal to prepare for weeknights. Assemble the tacos using the warmed tortillas, seasoned sour cream, roasted shrimp and onion, peppers, and queso blanco (crumbling Serve the tacos with the roasted sweet potatoes and chipotle sauce on the side.

Steps to make Snapper Tacos with Chipotle Cream:
  1. Combine sour cream, 1/8 tsp salt, and chile; set aside.
  2. Combine 1/2 cup onion and 1/2 cup tomato; set aside.
  3. Melt butter in a large nonstick skillet over medium heat.
  4. Add 1 cup onion, 1 cup tomato, cumin, 1/2 teaspoon salt, cinnamon, and minced garlic.
  5. Cook 5 minutes, stirring frequently.
  6. Stir in cilantro.
  7. Arrange fish over onion mixture in pan; cover and cook 3 minutes.
  8. Turn fish; cover and cook 2 minutes.
  9. Break fish into chunks.
  10. Stir in rind and juice; cook 2 minutes.
  11. Remove from heat.
  12. Warm tortillas according to package directions.
  13. Fill each tortilla with 1/2 cup fish mixture and 1/4 cup reserved onion mixture; top each serving with 2 Tbsp chipotle cream.
  14. Fold in half or roll up and enjoy!

Learn how to make Fish tacos with chipotle cream & see the Smartpoints value of this great recipe. This version of the favorite features earthy, spicy chipotle en adobo, a canned, smoked and sauced version of ripened jalapeños available in the Mexican section of most grocery stores. Stir in the cream, pepper and oregano, reduce the heat to medium and let simmer for several minutes for the flavors to come together. We saw your show the other day and thought the Chipotle Cream Shrimp Tacos looked wonderful. It's a very simple meal to prepare.

So that’s going to wrap it up with this exceptional food snapper tacos with chipotle cream recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!