Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cheeseburger quesadillas. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Repeat with remaining tortillas, ground beef, cheese, ketchup, mustard. These Bacon Cheeseburger Quesadillas are filled with beef, bacon & tons of cheese! This quesadilla recipe is perfect for a fun dinner or appetizers!
Cheeseburger Quesadillas is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Cheeseburger Quesadillas is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have cheeseburger quesadillas using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheeseburger Quesadillas:
- Take 2 1/2 lbs ground meat
- Prepare 1 large onion diced (optional)
- Make ready As needed meat seasoning (optional)
- Get 10-15 ea flour tortillas
- Get As needed butter or margarine
- Make ready 12 oz. Shredded cheddar cheese
- Make ready As needed dipping sauce of your choice
Cheeseburger Quesadillas are quick, fun, and finger lickin' good! If there's one good thing that's come out of this whole ordeal for. Cheeseburger fixings piled between two layers of buttery tortillas. If you love cheeseburgers and quesadillas, then put the two together and it's an absolute cheesy mouthful of.
Steps to make Cheeseburger Quesadillas:
- Cook and drain ground meat. I like to add diced onion and meat seasoning. Cook these ingredients in from the beginning. In this case, I used Stonemill Amazing Burger seasoning from Aldi. I used about 3 tbsp.
1. Liberally spread butter on the back of flour tortillas - Place tortilla in a frying pan, buttered side down. Use a medium flame and immediately sprinkle with shredded cheese. (At this point, it would be helpful to use multiple burners on the stove, especially if you're cooking for 3 or more people)
- Once the cheese begins to melt, spoon in some ground beef. (Use as much or as little as you want, depending on how thick you want your quesadillas. I like em fat!)
- Fold tortilla in half and press it flat with your spatula.
- Cook for a minute or two and flip. Try and achieve a golddish-brown color on both sides
- After another minute or two on the other side, turn off heat and carefully transfer to a cutting board and cut into manageable wedges.
- Repeat these steps as often as necessary and serve with ketchup or ranch, or your favorite dipping sauce. I like to use thousand island because it tastes like the special sauce on a Big Mac
Cheeseburger quesadillas have quickly become one of our favorite weekend treats. Filled with steakhouse hamburgers, caramelized onions, a little salad, cheese, and a special. Recipe for Cheeseburger Quesadillas - Cheeseburger Quesadillas are the perfect way to use up leftover ground beef. Cheeseburger Quesadillas are delectable, dip-able hybrid you're going to want again and again. A good grilled cheese sandwich is a simple staple everyone should know how to make.
So that’s going to wrap it up for this exceptional food cheeseburger quesadillas recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
