Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, ranch burger bites. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Ranch Burger Bites is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Ranch Burger Bites is something which I’ve loved my whole life. They are fine and they look fantastic.
I have a love of cream cheese, hamburger and ranch. What better way to eat it than in mini phyllo shells? They are flaky, crispy and pairs well with the creamy goodness of this simple and easy recipe. carrie.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ranch burger bites using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ranch Burger Bites:
- Get 2 pounds ground beef
- Make ready 1/2 block cream cheese softened
- Make ready 1/2 pack dry ranch seasoning
- Get Shredded cheese, your choice
- Prepare 2 boxes mini phyllo shells
- Make ready Dried chives, optional
Get the easy copycat recipe to make best homemade mini burgers for an appetizer or dinner. Seasoned ground beef patties are cooked in a skillet then placed in toasted brioche buns with cheese, bacon, sautéed onions, and jalapeno ranch sauce. Low-Carb Ranch Burger Bowls Are Loaded With Cheese And Bacon Laura Rege.. You won't miss the buns in these small but mighty cheeseburger bites.
Steps to make Ranch Burger Bites:
- Cook ground beef, breaking up with a spoon until cooked thru, drain
- In a bowl combine meat, seasoning and cream cheese, mix well
- Add 1/2 cup of shredded cheese to mixture. I used Colby Jack but anything you prefer will work. Stir to combine
- Spoon mixture into phyllo shells, it will depend how full you fill them as to how much you will need. I used a total of 15 for this amount of ingredients
- Place on a baking sheet and sprinkle with more shredded cheese, I didn't measure this step, I just did it to my liking. Bake at 375 degrees until cheese is melted and the edges are brown on the shells.
- These are great warm or room temperature. Enjoy!! I sprinkle some dried chives on top of mine and it's a nice touch and looks pretty!
In a medium bowl, toss the bacon with the cheddar cheese. Season beef with salt and pepper. Inspired by the burgers of Santa Fe, N. M., Aaron May makes a crunchy but juicy tortilla-wrapped green chile burger. To wash it down, he mixes up a peppermint ice cream apple pie shake. › Big Mouth® Bites.
So that is going to wrap this up with this special food ranch burger bites recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
