Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, nick’s bacon cheeseburger sliders. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Nick’s Bacon Cheeseburger Sliders is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Nick’s Bacon Cheeseburger Sliders is something that I have loved my entire life. They’re fine and they look fantastic.
These easy-to-make stuffed biscuit sliders packed with your favorite cheeseburger ingredients are a genius way to serve a crowd without spending a lot of time in the kitchen. Bacon Cheeseburger Sliders Sliders don't have to be small on flavor. Slice into individual sliders, then serve.
To get started with this particular recipe, we have to first prepare a few components. You can have nick’s bacon cheeseburger sliders using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Nick’s Bacon Cheeseburger Sliders:
- Prepare 2 packs (17 oz.) Hawaiian rolls
- Make ready 4 cups shredded cheddar cheese
- Make ready 2 lbs hamburger meat
- Take 1 can (14.5 oz.) diced tomatoes with garlic and onion (drained)
- Make ready 24 bacon strips
- Prepare 1 cup butter
- Prepare 1/4 cup brown sugar
View full nutritional breakdown of Skinny Cheeseburger Slider Kabobs calories by ingredient. Sonic Burger: Bacon makes everything better - especially when its as good as our SuperSONIC® Double Cheeseburger. Preheat a grill for high heat. Place bacon in a large skillet over medium heat.
Steps to make Nick’s Bacon Cheeseburger Sliders:
- Grab a pan, toss it on the stove, set the burner to medium heat. Throw the hamburger meat in the pan.
- Set oven to 350, precisely. Cut the glorious Hawaiian Rolls in half so you have a top and bottom bun. Lay the bottom of your Hawaiian Rolls into a large dish. Layer with 2 cups of cheese. Place in the oven for 3 minutes to let the cheese melt onto the buns… My picture shows the cheese a little too done. Dang.
- Prepare your bacon. I usually get microwaveable bacon because I guess I’m just disgusting but I got regular bacon for you guys. So either microwave the bacon or throw it on a cookie sheet and let it get crispy in the oven. Microwaving is faster.
- The hamburger meat, bacon, and bottom bun layer should be done. Drain the diced tomatoes and then add to the hamburger meat. Go ahead and sprinkle the meat and with some salt and pepper.
- Layer your sliders. Add the hamburger meat, then the bacon, next the rest of the cheese, and lastly the top buns.
- Add your butter and brown sugar to a bowl. Microwave it until the butter is melted. 23 seconds? Mix the two beautiful ingredients together and then glaze your buns.
- Bake at 350 for 20 minutes. The top of the buns should look golden and crispy and delicious. Take it out, let it cool, and dig in!
Photo "Unhealthy Homemade Barbecue Bacon Cheeseburger" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. If you're a fan of my Juicy Steakhouse Burgers, you'll love these drip-down-your-chin cheeseburger sliders jazzed up with smoky Southwestern spices, jalapeño pepper and Jack cheese. These Ground Beef Cheeseburger Wraps have all the flavor of a cheeseburger wrapped into a tortilla. Add your favorite toppings and grill or bake to get a crispy outside with a warm and gooey cheeseburger filling. Cheeseburger + Cooked Porkchop OR Cooked Tofacon.
So that’s going to wrap it up with this exceptional food nick’s bacon cheeseburger sliders recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
