Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, grilled cheese cheeseburger. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Grilled cheese cheeseburger is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Grilled cheese cheeseburger is something which I have loved my entire life.
Cook Super-Easy Cheesy Dishes with The Step-By-Step Guides From KraftRecipes.com Return grilled cheese burgers to the cast iron pan to warm the bread. Judy Kim Judy Kim is a New York based food stylist, recipe developer, culinary producer and. In a large skillet over medium-high heat, season ground beef and cook until almost cooked through.
To get started with this recipe, we must first prepare a few components. You can cook grilled cheese cheeseburger using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Grilled cheese cheeseburger:
- Prepare 2 slices bread
- Make ready Butter
- Make ready 4 slices cheese
- Take 1 burger patty
Mayonnaise one side of a piece of bread and add it to a grill or skillet. Top the bread with a slice of cheese. This will basically be the best grilled cheese of your life - stacked with cheesy, meaty goodness! Anything that involves the word "cheeseburger" is an automatic win.
Steps to make Grilled cheese cheeseburger:
- Butter one side of each slice of bread
- Place one slice of bread butter side down then place 2 slices of cheese on bread add cooked burger patty 2 more slices of cheese and last slice of bread butter side up
- Cook on medium heat flip sandwich when bread is golden brown on one side cook other side till golden brown then remove from heat. Then eat and enjoy
Just like beef burgers and hot dogs, grilled watermelon is delicious on its own but becomes even more exciting when you play around with toppings. If you like your burgers with cheese, then tangy, salty varieties like feta and chevre make brilliant counterpoints to the watermelon's caramelized sugars and savory flecks of char. Place the burgers on the grill. Brush the burgers with the remaining ketchup sauce and evenly top with the shredded. When the grilled cheese sandwich is done, quickly open each one up.
So that’s going to wrap it up for this exceptional food grilled cheese cheeseburger recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
