Keto Turkey Burger with Zucchini Fries
Keto Turkey Burger with Zucchini Fries

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, keto turkey burger with zucchini fries. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Keto Turkey Burger with Zucchini Fries is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Keto Turkey Burger with Zucchini Fries is something which I have loved my whole life.

Place the fries on the baking sheet and drizzle olive oil on top. In the meantime, prepare the burgers. Place the burgers on beds of lettuce and the onion mixture.

To begin with this recipe, we have to prepare a few components. You can cook keto turkey burger with zucchini fries using 29 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Keto Turkey Burger with Zucchini Fries:
  1. Make ready Buns
  2. Make ready 4 Large Eggs
  3. Make ready 2 Cups Shredded Colby Jack Cheese
  4. Get 1 Tsp Salt
  5. Make ready 1 Tsp Black Pepper
  6. Get 1 Tbs Garlic powder
  7. Prepare 1 Tbs Onion Powder
  8. Get Turkey Burger
  9. Take 1 Lb Jennie Oh Ground Turkey
  10. Get 1 Large Egg
  11. Make ready 1 Cup Ground Pork Rinds
  12. Make ready 1 Tsp Salt
  13. Make ready 1 Tsp Black Pepper
  14. Get 1 Tbs Garlic powder
  15. Prepare 1 Tbs Onion Powder
  16. Get Zucchini Fries
  17. Get 1-2 Large Zucchini
  18. Make ready 1 Cup Ground Pork Rinds
  19. Prepare 1 Large Egg
  20. Take 1 Tbs Ranch
  21. Get 1 Tbs Garlic Powder
  22. Prepare 1 Tbs Onion Powder
  23. Get 1 Tsp Cayenne Pepper
  24. Make ready 1 Tsp Paprika
  25. Get 1 Tbs Dry Ranch Powder
  26. Get Other ingredients
  27. Prepare Avocado
  28. Prepare Tomato
  29. Take Ranch dressing

You are absolutely going to love this kicked up spicy Turkey burger! You can either season it the way I did or experiment on your own taste's. Turkey burger patties with grated zucchini, herbs, cumin, and cayenne, served with lemony sour cream sauce. These burgers were delicious, I baked them instead of frying added chipotle seasoning placed on onion buns Stuffed Zucchini with Turkey Sausage.

Instructions to make Keto Turkey Burger with Zucchini Fries:
  1. Make Buns First: In Bowl whisk 4 large eggs, 2 cups shredded colby jack cheese, and seasonings. I use a cast iron burger press to pour mixture into to form the buns. Cook covered until ready to flip. Then remove cast iron and cook until it becomes a little firm. Then set aside to cool.
  2. Cut zucchinis into shape of fries, the dip fries into egg wash mixture of 1 Large egg mixed with 1 tbs of ranch. Then dip into mix of ground pork rinds, shredded parmesan cheese, and seasonings. Repeat process for thicker coating. Then bake in oven at 400° for 15 minutes, flip over and bake for another 10 minutes.
  3. Next mix ground turkey with 1 large egg, 1 cup of grounded pork rinds, and seasonings. Form burger patties out of mixture. Then cook burgers until cooked all the way through. May have to cook covered if burger patties are thick.
  4. Assemble turkey burger on bottom bun and top with cheese and other desired toppings I used avocado, tomato slices, and ranch sauce.

That's it for the Keto Two Minute Burger Buns! I would love to hear from you in the comment section if you have any awesome additions or questions. Teriyaki Turkey Burgers With Grilled Pineapple The Foodie Affair says Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Double cheese turkey burger with keto cloud bread buns and grilled onions.

So that is going to wrap this up with this special food keto turkey burger with zucchini fries recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!