Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mike's spicy asian ramen soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Never knew an 'instant soup' could be so good." The broth is delicious, rich, porky, a little sweet, and spicy. The noodles always come out perfectly tender and delicious. I lt's the only instant ramen I drink the broth of.
Mike's Spicy Asian Ramen Soup is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mike's Spicy Asian Ramen Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have mike's spicy asian ramen soup using 25 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Spicy Asian Ramen Soup:
- Get 3 Packages Oriental Ramen Noodles [with seasoning packets]
- Take 1 Pound Presteamed Shrimp [deshelled - added last]
- Prepare 3 Cans Seafood Or Vegetable Stock [i prefer seafood stock]
- Get 4 Cups Water [more of needed]
- Make ready 1.5 Cups Fresh Cabbage [sliced thin]
- Make ready 1/2 Cup Fresh Chopped Cilantro Leaves
- Make ready 1/8 Cup Fine Minced Jalapenos
- Get 1 Small Can Bamboo Shoots [drained]
- Get 1 Small Can Water Chestnuts [drained]
- Take 1 (15 oz) Can Baby Corn [drained]
- Prepare 1/8 Cup Fine Minced Jalapenos
- Get 2 tbsp Siracha Sauce
- Take 1/2 tsp Crushed Thai Chillies
- Take 1/2 Can Bean Sprouts
- Get 1/3 Cup Green Onions [+ reserves for garnish]
- Make ready 1/2 Cup Dried Shitake Mushrooms
- Get 1 tsp HonDashi
- Prepare 1/2 tsp Fresh Ground Black Pepper
- Get 1/2 tsp Dried Thai Peppers
- Prepare 2 tbsp Siracha Sauce [added last]
- Make ready 1 tbsp Fine Minced Pickled Ginger
- Prepare 1/4 tsp Chinese 5 Spice
- Take ● For The Sides
- Prepare Siracha Hot Sauce
- Take Sesame Seeds
This ramen soup is an easy way to transform simple noodles into a rich and flavorful dish. Ramen can mean a lot of different things these days. Try and get good fresh ramen noodles from an Asian market, but dried ramen noodles work too. Load it up with all your favorite ramen toppings!
Instructions to make Mike's Spicy Asian Ramen Soup:
- Here's the bulk of what you'll need. Ginger and mushrooms not pictured.
- Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes.
- Dried Asian mushrooms pictured.
- In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot.
- Add your shrimp and Siracha and boil for 2 minutes longer.
- Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!
The variants chosen came from different Asian countries—South Korea, China. Mike's Mighty Good Soup - Chicken Ramen Soup. Sold by TA National Trading and ships from Amazon Fulfillment. Here's a little about tonkotsu from Wikipedia-. Ramen soup is generally made from stock based on chicken or pork, combined with a variety of ingredients such as.
So that is going to wrap it up with this special food mike's spicy asian ramen soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!