Chipotle Black Bean Burger Soup 🥣
Chipotle Black Bean Burger Soup 🥣

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, chipotle black bean burger soup 🥣. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

How To Make Black Bean Burgers. As a vegetarian I love a good meatless burger. This is by far THE BEST frozen burger I have ever had.

Chipotle Black Bean Burger Soup 🥣 is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Chipotle Black Bean Burger Soup 🥣 is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chipotle black bean burger soup 🥣 using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chipotle Black Bean Burger Soup 🥣:
  1. Get 4 black bean chipotle burgers (partially thawed)
  2. Take Olive oil
  3. Take 1 onion, chopped
  4. Make ready 6 cloves garlic, minced
  5. Prepare 1/8 teaspoon black pepper
  6. Make ready 1/2 teaspoon Goya adobo
  7. Take 2 cans (14.5 ounce) diced tomatoes, undrained
  8. Get 2 cans (10.5 ounce) beef broth
  9. Make ready 1 cup cut green beans
  10. Get 1/2 cup elbow macaroni, uncooked
  11. Prepare Sour cream

Chipotle Black Bean Burgers are super easy, packed with healthy ingredients, and are gluten-free. How about serving them with some Crispy Potato Wedges? Looking for a killer homemade burger bun recipe? These Whole Wheat Hamburger Buns from Sustainable Cooks are my go-to recipe.

Instructions to make Chipotle Black Bean Burger Soup 🥣:
  1. Heat olive oil in a large pot…..
  2. Sauté your chopped onion in the olive oil for several minutes….
  3. Add your minced garlic, sauté for several more minutes……
  4. Now take your partially thawed chipotle black bean burgers and cut into 4 equal squares……
  5. Add cut up chipotle burgers to onions and garlic in pot, sauté for several minutes, cutting up burgers as they cook……
  6. Now add in your black pepper, Goya adobo, diced tomatoes and beef broth, green beans and uncooked macaroni, bring to a boil….
  7. Reduce heat and continue to cook for about 5 minutes or until macaroni are done, stirring occasionally……
  8. Serve with a dollop of sour cream and enjoy 😉!!

Garlic aquafaba aioli is the perfect topping—and I grind the soaked beans with appropriate seasonings—chipotle and cilantro—along with the requisite onion and garlic, fold in some cooked sweet potato for extra binding. These spicy Chipotle Black Bean Burgers are an awesome meatless Monday meal. I've been working on using some of my excess pantry staples and the result was this Black Beans - I use canned black beans for this recipe to keep things simple but you can cook dried black beans if you prefer. Using a fork, carefully mash the beans with water until smooth. Stir in all remaining ingredients and combine well.

So that is going to wrap this up with this special food chipotle black bean burger soup 🥣 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!