Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, assorted veges. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Assorted Veges is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Assorted Veges is something that I’ve loved my entire life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook assorted veges using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Assorted Veges:
- Get 2 pcs chinese sausage
- Make ready 1 pcs carrots
- Take 8 pcs black fungus soaked in water
- Take French beans
- Take Slices garlic and ginger
- Get Oyster sauce
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Steps to make Assorted Veges:
- Wash all veges, the Frech beans cut into 2 inches. The carrots cut into florets, remove the hard part of the black fungus and slice it. Then cut sausage into slanting
- Prepare wok, when hot add oil and saute garlic and ginger. Then sausage and the rest of ings. Add a little water and oyster sauce, mix well then cover until cooked.
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So that’s going to wrap this up for this special food assorted veges recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
