Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, captain morgan apple pie with cinnamon bun top. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Captain Morgan Apple Pie with Cinnamon Bun Top is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Captain Morgan Apple Pie with Cinnamon Bun Top is something which I’ve loved my entire life. They are nice and they look fantastic.
Peeland dice apples to desired thickness. Elevate any basic apple pie recipe to show-stopper status by giving it a cinnamon bun top crust. Think about it: these two baked goods — apple pie and cinnamon buns — are perfect complements.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook captain morgan apple pie with cinnamon bun top using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Captain Morgan Apple Pie with Cinnamon Bun Top:
- Prepare 1 can cinnamon buns
- Prepare 1 pie crust
- Prepare 1/4 stick salted butter
- Get 8 green apples
- Take 2 oz captain morgan
- Make ready 1 1/2 tsp ground cinnamon
- Prepare 1/2 tsp ground nutmeg
- Get 1/4 tsp ground ginger
- Take 1 cup brown sugar
- Make ready 1/2 cup cornstarch slurry
Make the cinnamon-roll crust: Lay the remaining piece of dough on a lightly floured surface and spread the butter evenly on top. Sprinkle topping evenly over hot pie. Continue to bake pie until apples are tender and topping is browned and crisp, tenting pie with sheet of foil if Cut pie into wedges and serve warm or at room temperature with whipped cream or vanilla ice cream. Morgan, Apple Cider, Apple Juice, Sugars and spices.
Instructions to make Captain Morgan Apple Pie with Cinnamon Bun Top:
- Peeland dice apples to desired thickness
- Heat butter in a pan and start sweating apples
- Once they are hot add captain Morgan rum and set it a blaze!
- Now add cinnamon nutmeg ginger and Brown sugar
- When it starts to look soupy add the corn starch slurry. But only add it little by little until you reach the perfect consistency
- Pour that hot mess into the pie crust
- Unravel the cinnamon buns and start weaving them back and forth and under and over. !! You will have to cut them in half or in thirds if they are the jumbo ones!!
- Follow the cooking instructions on the cinnamon buns to bake . when it's done use the icing provided with the buns
- !!!!DON'T FORGET THE ICE CREAM DUMMY!!!!
Find tons of recipes and bar info here. Topped with caramel and a hint of Mediterranean Sea Salt. Homemade apple cinnamon rolls have warm and gooey centers, golden brown edges, and a generous drizzle of sweet caramel icing on top. Spread the butter on top, then evenly sprinkle the cinnamon and brown sugar mixture. Cinnamon rolls and apple pie all in one?
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