Maple Walnut Strudel Coffee Cake
Maple Walnut Strudel Coffee Cake

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, maple walnut strudel coffee cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Without the maple extract, the maple flavor is very mild so if you want a bolder more intense maple flavor definitely use the extract. Texture: Ultra moist, light, and fluffy with a nice crunchy from the walnuts and streusel. Ease: Super quick and easy, you don't even need a mixer!

Maple Walnut Strudel Coffee Cake is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Maple Walnut Strudel Coffee Cake is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have maple walnut strudel coffee cake using 25 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Maple Walnut Strudel Coffee Cake:
  1. Get For Cake:
  2. Get Dry ingredients:
  3. Make ready 2 cups All Purpose Flour
  4. Get 1/2 cup Light Brown Sugar
  5. Make ready 1/2 Teaspoon Fine Salt
  6. Get 1/2 Teaspoon Baking Soda
  7. Make ready 1 Teaspoon Baking Powder
  8. Prepare Wet Ingredients:
  9. Get 8 ounces sour cream
  10. Take 1/2 cup Pure Maple Syrup
  11. Get 1/2 cup oil ( canola, vegetable or melted coconut oil
  12. Make ready 1/4 cup buttermilk or whole milk
  13. Prepare 2 large eggs beaten
  14. Take 1 teaspoon maple extract (optional. Makes it more maple flavor)
  15. Take 1/2 cups Chopped toasted walnuts
  16. Prepare Strudel Mixture;
  17. Take 1/2 cup light brown sugar
  18. Prepare 1/4 cup all purpose flour
  19. Get 1/4 cups chopped toasted walnuts
  20. Prepare 1/2 teaspoon cinnamon or nutmeg. I use both
  21. Make ready 3 tablespoons unsalted butter, melted
  22. Prepare Topping:
  23. Get 1/2 cup sifted powdered sugar
  24. Get 2 Tablespoons maple syrup
  25. Get Can add 1 teaspoon maple extract for more intense maple flavor

Mix this together in a small bowl with a fork and set aside. It will have a crumbly texture. In small bowl, mix all streusel ingredients with fork until crumbly; set aside. Remove from heat and stir in sugar, cinnamon, flour, salt, and walnuts.

Steps to make Maple Walnut Strudel Coffee Cake:
  1. Preheat oven to 350. While oven preheats, spray or butter a 9x9 inch square pan or cast iron or aluminum.
  2. Mix strudel ingredients until crumbly and set aside.
  3. In large bowl, mix dry ingredients for cake until well combined. Set aside.
  4. In separate bowl, mix wet ingredients until well combined.
  5. Make a well in the center of dry ingredients.
  6. Pour wet ingredients into well and gently fold into dry until just combined. Do not over mix.
  7. Pour half of the cake batter into prepared pan.
  8. Sprinkle half the strudel mixture over layer of cake in pan.
  9. Pour remaining batter over strudel layer.
  10. Sprinkle remaining strudel over top.
  11. Bake at 350 until toothpick inserted comes out clean. Check after 20 minutes.
  12. Cool for 15 minutes if removing from pan and finish cooling on wire rack.
  13. Mix topping ingredients to combine well. I sometimes add a few splashes of milk to thin for a glaze. You can make it thick if you prefer.
  14. Drizzle icing over warm cake.
  15. Serve warm if you prefer. Even better the next day.
  16. I love this for breakfast or snack with coffee or tea.

Filling: In a small bowl, beat cream cheese and egg yolk until smooth and creamy. Add maple flavoring and maple syrup and beat well. Spread the remaining batter over the streusel. In a small bowl combine the powdered sugar and maple syrup until a thick, pourable icing forms. Drizzle icing over the warm cake.

So that is going to wrap it up with this exceptional food maple walnut strudel coffee cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!