Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cinnamon bun bread pudding. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This breakfast-inspired dessert will be devoured in minutes! Cinnamon rolls go into full-on dessert mode with this easy twist on bread pudding. Cinnamon Bun Bread Pudding, the ooey gooey deliciousness of cinnamon buns combined with the rich decadence of bread pudding and cream cheese icing.
Cinnamon Bun Bread Pudding is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Cinnamon Bun Bread Pudding is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook cinnamon bun bread pudding using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Bun Bread Pudding:
- Prepare 1 egg
- Take 1 1/4 cup milk
- Prepare 2 not so fresh cinnamon buns (cuz the fresh ones r too good, to not b eaten)
- Get 1 cinnamon & brown sugar, if u want a little more flavour
- Get 1 butter
Change it up : Classic cinnamon buns often contain nuts and/or raisins. This cinnamon bun bread pudding recipe elevates a rather humble dessert to a special occasion by using caramel sticky buns. Baker Amy transforms leftover buns into spiced up, cinnamon bread pudding at Rosen's Cinnamon Buns in Toronto, Ontario. Watch new episodes of The Baker.
Instructions to make Cinnamon Bun Bread Pudding:
- preheat oven to 350
- cut cinnamon buns into small pieces & put into buttered loaf pan
- whisk egg & milk together adding sugar & cinnamon & pour over pan
- bake for approx 30 mins
- Last & most important step, Enjoy
Vanilla pudding mix in the yeast dough gives a sweet, distinctive taste to these bread machine rolls oozing with butter laced with brown sugar and cinnamon. In a bread machine pan, place the milk, beaten egg, melted butter, water, vanilla pudding mix, bread flour, sugar, salt and yeast in the order. This panettone bread pudding with cinnamon syrup is the perfect use for Christmas panettone. Plus it makes a delicious Christmas breakfast or dessert. Brown Sugar Bread Pudding is a classic dessert and very flexible with add ons such as nuts, dried fruits, or just keep it simple.
So that is going to wrap this up with this exceptional food cinnamon bun bread pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
