Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tomatoes and bread salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Jamie's bread salad recipe is the perfect summer side dish; Italian salads are packed with flavour and our tomato and bread salad recipe is no different. A beautiful salad of crunchy ciabatta tossed with juicy ripe tomatoes and anchovies. This classic Italian bread-and-tomato salad manages to be fresh and summery, but still hearty enough to eat as a light supper or lunch.
Tomatoes and bread salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Tomatoes and bread salad is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tomatoes and bread salad using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tomatoes and bread salad:
- Prepare 200 gms ciabatta, bite size cubed
- Take 600 gms tomatoes, chopped
- Prepare To taste, sea salt
- Make ready To taste, fresh ground pepper
- Get 3 cloves garlic, minced
- Get 1 1/2 tsps fennel seeds
- Take 1/2 tsp sesame seeds
- Prepare Extra virgin olive oil
- Get White wine vinegar
- Get Bunch fresh basil
- Take Parmesan cheese
- Make ready Dash sesame oil
My bread was already stale (which I highly recommend vs. using fresh). Mix tomatoes, cucumber, scallions and basil leaves in a bowl. Italian tomato and bread salad is a great way to use up stale bread. There are many things I love about Tuscan food and cooking.
Steps to make Tomatoes and bread salad:
- Place the ciabatta on a baking tray, sprinkle fennel & sesame seeds over it and season with salt, pepper, minced garlic and a dash of olive oil. Ensuring the cubes are coated well. Heat in a 180° preheated oven for 5 minutes or till they turn golden.
- In a bowl place the tomatoes, season with salt, fresh ground pepper, olive oil and vinegar. Mix well. To this, add the warm ciabatta cubes and mix well. Tear the basil and add to it and mix well. Season with more salt, pepper, vinegar and olive oil. Top it with parmesan cheese and a dash of sesame oil serve.
Panzanella is a typical Tuscan salad made with stale bread, tomatoes, onions, and basil. It's soaked in a simple oil and vinegar dressing. Remove the tomato skins by placing the tomatoes into boiling water for a few seconds and refreshing in a bowl of ice cold water. Add the tomatoes to the bread, along with the cucumber and red onion. Scatter over the finely chopped garlic and add a pinch of salt.
So that is going to wrap it up with this special food tomatoes and bread salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
