Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, chicken liver(kaleji). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Liver(Kaleji) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Chicken Liver(Kaleji) is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken liver(kaleji) using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Liver(Kaleji):
- Prepare Chicken liver
- Make ready Onion 1 chopped
- Get 1 tablespoon Garlic Ginger paste
- Make ready 3 tablespoon Oil
- Get 1 pinch salt
- Make ready 1 pinch zeera
Instructions to make Chicken Liver(Kaleji):
- First of all, Take a pan…Add Oil….Heat the oil, Add Zeera and Chopped Onions and saute well
- Now add ginger and garlic paste and Add Chicken liver
- Mix all well and Cook for 15 minutes till Chicken liver becomes soft and Onions also turns pink and soft
- Now, Remove the Chicken Liver in a plate and Sprinkle salt according to your taste
- Serve hot🍖🍖
So that is going to wrap it up with this special food chicken liver(kaleji) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
