Sweet Spiced Chicken Liver in Dark Soy Sauce
Sweet Spiced Chicken Liver in Dark Soy Sauce

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet spiced chicken liver in dark soy sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet Spiced Chicken Liver in Dark Soy Sauce is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Sweet Spiced Chicken Liver in Dark Soy Sauce is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook sweet spiced chicken liver in dark soy sauce using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet Spiced Chicken Liver in Dark Soy Sauce:
  1. Get A. Boiled & drained
  2. Make ready 300-350 g boiled chicken liver
  3. Take B. Sauté until fragrant
  4. Get 1 tbsp finely minced garlic
  5. Get 1 tbsp finely julienned ginger
  6. Make ready 1 tsp turmeric powder
  7. Take 1 lemon grass - bruised
  8. Prepare 1 star anise
  9. Make ready 1 cinnamon
  10. Take 2 (or more) small chillies - bruised
  11. Prepare C. Seasoning
  12. Make ready 1/4 C water
  13. Prepare 1 tbsp dark soy sauce
  14. Get 1 tbsp sugar
  15. Prepare 1/2 tsp chicken seasoning powder
  16. Get 1 tsp corn starch (opt)
  17. Get Dash ground pepper
  18. Make ready Note: Add finely chop oriental corriander at the end
  19. Take only for those who love this herb 😉
Instructions to make Sweet Spiced Chicken Liver in Dark Soy Sauce:
  1. Prepare all ingredients. chicken livers are cleaned, boiled, drained and keep aside.
  2. Sauté B until fragrant. Add in A (chicken liver) and stir for a minute or two over medium low heat. Next, season with C. Adjust seasoning accordingly. Add few more tbsp of water if necessary for some extra gravy/sauce (opt). Stir to evenly coat the liver. Remove from the heat.
  3. Garnish and serve with warm white rice.

So that’s going to wrap it up for this exceptional food sweet spiced chicken liver in dark soy sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!